Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Elle's Redhook Winterhook Clone	American Amber Ale	5.5 Gallons	1.062	1.017	5.83	23.62	16.04 °L	594	0
Author: BigPeteB Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 6:01 PM Notes: Substitute Tettnanger with combination of Tettnanger and Hallertau
Young Gold Belgian Ale (24B)	Belgian Pale Ale	5.5 Gallons	1.053	1.009	5.76	22.39	5.57 °L	594	1
Author: Blackbird Brewery Yorktown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 3/26/2023 8:06 PM Notes:
Dortmunder Export	German Helles Exportbier	2.5 Gallons	1.056	1.011	5.84	28.1955	4.05 °L	594	0
Author: kevinwinter Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/18/2022 4:54 PM Notes:
Mocktoberfest/Märzen	Märzen	5.5 Gallons	1.057	1.012	5.87	20.74	12.12 °L	594	0
Author: Gregg LeBlanc Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 7/14/2022 9:39 PM Notes:
Timothy Taylors	Special/Best/Premium Bitter	19 Litres	1.055	1.01	5.9	35.48	8.63 °L	594	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2022 1:07 PM Notes:
Awesome Recipe	American Porter	11 Gallons	1.06	1.015	5.92	40.73	35.06 °L	594	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2021 7:14 PM Notes:
Loki's Vingard	No Profile Selected	5.5 Gallons	1.056	1.01	5.94	36.87	4.29 °L	594	0
Author: Dinkystoutster74 Boil Size: 6.74 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2021 2:17 AM Notes:
Do Better	American IPA	550 Litres	1.058	1.013	5.91	60.17	6.1 °L	594	0
Author: MaryBrewster Boil Size: 720 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 82 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2020 5:37 PM Notes:
Hefeweizen With Orange	Weizen/Weissbier	5 Gallons	1.059	1.015	5.84	12.08	3.99 °L	594	0
Author: NewBrewerDrew Boil Size: 5.04 Gallons Boil Time: 45 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 3.4 oz Creation Date: 4/29/2020 3:40 PM Notes: 2nd oz of orange peel boiled in the 2 cups of water with priming sugar and boil for 10 min.
*Mr. Beer - Peanut Butter Fingers	American Stout	2.25 Gallons	1.065	1.02	5.93	0	27.63 °L	594	0
Author: VTHomebrewer Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.292 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2020 4:35 PM Notes:
Winter Warmer	Experimental Beer	5.5 Gallons	1.061	1.017	5.8	40.22	17.51 °L	594	0
Author: jdw Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2015 1:11 PM Notes: Pretty nice beer. Gets better with some aging and Scottish ale yeast character is definitely present. Smooth, and rich.
GF Marzen Beer	Märzen	2.64 Gallons	1.054	1.01	5.8	19.11	8.11 °L	594	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.143 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2019 4:54 PM Notes:
Munich Dunkel	Munich Dunkel	10 Litres	1.054	1.009	5.82	27.45	9.16 °L	594	0
Author: Kyle Lin Boil Size: 13 Litres Boil Time: 120 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2019 2:09 AM Notes:
Galactic Diplomat	American IPA	5.25 Gallons	1.057	1.013	5.8	48.56	5.67 °L	594	1
Author: Boil Size: 6.75 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 7:47 PM Notes:
Woman In Gold	International Pale Lager	5.25 Gallons	1.057	1.012	5.9	16.04	6.04 °L	594	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 1:38 PM Notes:
Puerto Vallarta Beach Party	Vienna Lager	5 Gallons	1.059	1.014	5.89	19.21	7.56 °L	594	0
Author: Cory Meisch Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2018 10:38 PM Notes:
New England IPA I	English IPA	6 Gallons	1.058	1.013	5.83	28.37	3.96 °L	594	0
Author: HopDawg Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2017 11:22 PM Notes:
Tropical Amber	American Amber Ale	6 Gallons	1.051	1.007	5.74	34.03	15.44 °L	594	0
Author: JustinAVL Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2017 2:26 PM Notes:
Citra Pale Ale	American Pale Ale	28 Litres	1.054	1.01	5.72	11.13	4.95 °L	594	0
Author: Richard1986 Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.126 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2017 5:06 AM Notes:
Josh's First IPA	American Pale Ale	5.5 Gallons	1.056	1.011	5.94	44.31	9.66 °L	594	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2015 3:37 AM Notes:
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