Homebrew Beer Recipes

Page 5685 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stormbreaker	Other Fruit Melomel	5 Gallons	1.13	1	17.04	0	26.31 °L	596	1
Author: run dan run Boil Size: 2.5 Gallons Boil Time: 15 Boil Gravity: 1.26 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 68 ° F Priming Method: Corn sugar Priming Amount: 3/4 cup Creation Date: 11/25/2018 3:10 PM Notes:
Experiment	No Profile Selected	6 Gallons	1.143	1.027	15.11	58.87	50 °L	596	1
Author: MFer Brewery Boil Size: 12 Gallons Boil Time: 240 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2019 7:10 PM Notes:
Brewer's Friend	Belgian Dark Strong Ale	19 Litres	1.11	1.007	13.53	38.08	50 °L	596	0
Author: Sommoscar Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 120 g Creation Date: 9/8/2021 2:22 PM Notes:
Session3	Specialty IPA: Red IPA	50 Litres	1.035	1.009	3.42	7.91	9.22 °L	595	0
Author: Jorge Cifuentes Boil Size: 11 Litres Boil Time: 80 Boil Gravity: 1.158 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2021 11:34 PM Notes:
Dr. Pepper Wine	No Profile Selected	5 Gallons	1	0.988	1.63	0	13.71 °L	595	0
Author: Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2025 3:06 AM Notes:
Rice Ale Kirin Style	International Amber Lager	18 Litres	1.039	1.01	3.8	18.02	8.01 °L	595	1
Author: Boil Size: 21.5 Litres Boil Time: 30 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: co2 Priming Amount: 2.7 bar Creation Date: 9/9/2024 7:31 PM Notes: Using rice powder, will put in boiling water to gelatinise before cooling to strike temperature.
Czech Amber Lager	Czech Amber Lager	5.5 Gallons	1.039	1.011	3.72	38.09	10.65 °L	595	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2024 4:46 PM Notes:
English Dark Mild	Mild	82 Gallons	1.038	1.009	3.69	12.37	20.61 °L	595	0
Author: JerrodCoupal Boil Size: 72 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2022 5:24 PM Notes:
Dark Mild	Dark Mild	5.5 Gallons	1.04	1.01	4.05	23.46	11.22 °L	595	0
Author: The Kaptain Boil Size: 7.29 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2022 11:32 PM Notes: https://brucrafter.com/award-winning-british-dark-mild-recipe/
Awesome Recipe	Dunkles Weissbier	25 Litres	1.043	1.011	4.08	27.41	4.63 °L	595	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 8:41 AM Notes:
BLONDE ALE	No Profile Selected	160 Litres	1.04	1.008	4.16	21.06	4.63 °L	595	0
Author: Genoa Boil Size: 166 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2021 9:39 PM Notes:
Liquid Gold	Czech Pale Lager	3 Gallons	1.032	1.007	3.38	23.75	4.82 °L	595	0
Author: ThomasShirk Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2021 9:01 PM Notes:
Centennial Blonde	American Pale Ale	4.8 Gallons	1.039	1.009	3.96	23.44	3.52 °L	595	0
Author: curtw Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2015 1:44 AM Notes:
Maris Otter Bitter	Special/Best/Premium Bitter	20 Litres	1.043	1.01	4.28	25.18	12.36 °L	595	0
Author: Antonioaams Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2021 9:11 PM Notes: agua inicial 14,7L = malte kg x 3,5 lavagem 13,5L -> malte - agua inicial = lavagem - pre fervura total 28,2L Starting water (L): 15,3 Sparge water (L): 12,9 Pre boil (L): 24
Bitter 2	Ordinary Bitter	19.5 Litres	1.038	1.013	3.27	32.39	11.57 °L	595	1
Author: Boil Size: 24.69 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2021 7:37 AM Notes:
Miller	American Light Lager	2.5 Gallons	1.038	1.009	3.85	16.85	2.74 °L	595	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2021 5:05 AM Notes:
Test Stout	American Stout	5.5 Gallons	1.046	1.013	4.29	48.37	33 °L	595	0
Author: Greg Moore Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2018 5:18 PM Notes:
13 ABACAXI	American Light Lager	1 Litres	1.024	1.006	2.4	0	0 °L	595	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.001 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2017 7:58 AM Notes: FEITA COM .85 l DO FUNDO DE PANELA DA CERVEJA 11 AO QUAL ACRESCENTEI .85 l DE SUCO DE ABACAXI. O SUCO ESTAVA BEM CONCENTRADO, COM 10 PLATOS, E COLOQUEI ACUCAR BRANCO ATE ATINGIR 12.8 PLATOS. FEITA NO DIA 16, O QUINTO APOS A FABRICAÇÃO DO MOSTO , QUE TINHA DENSIDADE 1050. APOS 18 hs TA FERMENTANDO MUITO BEM. USANDO APENAS O FERMENTO QUE ESTAVA NO MOSTO.
Pilsner	Bohemian Pilsener	5.5 Gallons	1.043	1.011	4.19	32.43	3.6 °L	595	0
Author: tresann Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2017 6:21 PM Notes:
Yeast Starter	American Light Lager	4 Litres	1.039	1.009	4.01	0	6.93 °L	595	0
Author: Brew Rescue Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2017 11:22 PM Notes:
« First ‹ Previous 5681 5682 5683 5684 5685 5686 5687 5688 5689 Next › Last »							Page 5685 of 16,210 20 Recipes of 324,200