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Liquid Gold

104 calories 10.1 g 12 oz
Beer Stats
Method: BIAB
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 76% (brew house)
Calories: 104 calories (Per 12oz)
Carbs: 10.1 g (Per 12oz)
Created Sunday October 3rd 2021
1.032
1.007
3.4%
23.8
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Muntons - Mild1 lb Mild 37 3 28.6%
2 lb Rahr - Standard 2-Row2 lb Standard 2-Row 36.8 1.8 57.1%
0.50 lb Briess - Caramel Malt - 20L0.5 lb Caramel Malt - 20L 35 20 14.3%
3.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 40 min 23.75 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
4.65 gal Strike 152 °F 60 min
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 32 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Liquid Gold" Czech Pale Lager beer recipe. BIAB, ABV 3.38%, IBU 23.75, SRM 4.82, Fermentables: (Mild, Standard 2-Row, Caramel Malt - 20L) Hops: (Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-03 21:03 UTC
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