|
Lawnmower Beer
|
American Lager
|
5.25 Gallons |
1.051 |
1.01 |
5.36 |
28.74 |
3.64 °L
|
565 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2019 1:03 PM |
| Notes: |
|
|
3 Gallon Cream Team
|
American Pale Ale
|
3 Gallons |
1.054 |
1.013 |
5.28 |
26.95 |
3.76 °L
|
565 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2022 10:44 PM |
| Notes: |
|
|
Bday Scharzbier
|
No Profile Selected |
5 Gallons |
1.051 |
1.01 |
5.34 |
18.95 |
27.75 °L
|
565 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2022 10:25 PM |
| Notes: |
|
|
American Blonde Ale
|
No Profile Selected |
8 Gallons |
1.05 |
1.009 |
5.35 |
25.07 |
3.92 °L
|
565 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 1/6/2021 1:30 PM |
| Notes: |
|
|
Hefeweissbier
|
Weissbier
|
20.8 Litres |
1.055 |
1.014 |
5.39 |
0 |
3.36 °L
|
565 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/29/2020 4:29 PM |
| Notes: |
|
|
Winter Oatmeal Stout
|
Oatmeal Stout
|
6 Gallons |
1.056 |
1.016 |
5.33 |
34.38 |
31.49 °L
|
565 |
1 |
|
|
Author:
|
|
guitfunk43@gmail.com
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 77 |
Mash Thickness: 1.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/13/2019 1:56 PM |
| Notes: |
|
|
Red Ryedin' Good IPA (E)
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.052 |
1.011 |
5.34 |
33.97 |
13.38 °L
|
565 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2019 7:41 PM |
| Notes: |
|
|
Galaxy APA
|
American Pale Ale
|
22 Litres |
1.05 |
1.009 |
5.33 |
55.46 |
4.83 °L
|
565 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 100.2 g |
Creation
Date: 10/16/2019 10:34 PM |
Notes: Used all bottled water.
Near-perfect easy drinking hoppy session ale. Galaxy pellets better than galaxy leaf! |
|
|
Relerton
|
American Light Lager
|
50 Litres |
1.051 |
1.01 |
5.38 |
27.68 |
16.91 °L
|
565 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: White Cane Sugar |
Priming Amount: 410 g |
Creation
Date: 5/15/2019 3:52 AM |
| Notes: |
|
|
Munich Dunkel
|
Munich Dunkel
|
23 Litres |
1.055 |
1.015 |
5.29 |
27.86 |
16.94 °L
|
565 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2019 12:59 AM |
| Notes: 1 kg Vienna decoction mash with 3l of the main mash for 20 min. |
|
|
Red IPA
|
American Amber Ale
|
5 Gallons |
1.054 |
1.013 |
5.4 |
0 |
18.84 °L
|
565 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2015 3:11 AM |
| Notes: |
|
|
Comrade AS
|
American Amber Ale
|
800 Litres |
1.051 |
1.011 |
5.32 |
25.39 |
14.72 °L
|
565 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 80 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2019 12:26 PM |
| Notes: |
|
|
Amber Ale #1
|
American Amber Ale
|
5.5 Gallons |
1.049 |
1.008 |
5.37 |
33.32 |
15.49 °L
|
565 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2018 3:18 PM |
| Notes: |
|
|
Chill Pilz
|
Classic American Pilsner
|
5.5 Gallons |
1.05 |
1.01 |
5.33 |
25.1 |
3.52 °L
|
565 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/22/2018 6:30 PM |
| Notes: |
|
|
Charles St. Saison
|
Saison
|
38 Litres |
1.052 |
1.011 |
5.32 |
16.31 |
3.89 °L
|
565 |
0 |
|
|
Author:
|
|
Charles St. Brewhouse
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: Dextrose |
Priming Amount: N/A |
Creation
Date: 10/22/2018 12:24 AM |
| Notes: |
|
|
LEFTOVERS I
|
American Pale Ale
|
3.5 Gallons |
1.051 |
1.01 |
5.31 |
98.09 |
7.87 °L
|
565 |
0 |
|
|
|
| Boil
Size: 5.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 61 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2018 1:20 AM |
Notes: Dry hops notes:
- .95oz Galaxy & .95oz Nelson added three days after brew
- 1.8oz Nelson added at kegging |
|
|
Imperial Goat Milk
|
Imperial Stout
|
2 Gallons |
1.058 |
1.017 |
5.31 |
67.85 |
49.96 °L
|
565 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2017 5:30 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
21 Litres |
1.053 |
1.012 |
5.32 |
47.2 |
3.61 °L
|
565 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2017 12:01 PM |
| Notes: |
|
|
KSA Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.05 |
1.01 |
5.34 |
36.41 |
14.28 °L
|
565 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2016 7:27 AM |
| Notes: |
|
|
Blood Moon IPA #2
|
American IPA
|
5 Gallons |
1.057 |
1.016 |
5.36 |
39.17 |
8.93 °L
|
565 |
0 |
|
|
Author:
|
|
bowlersp
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2015 5:39 PM |
| Notes: |
|
|
|
|