Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IIPA	American IPA	10 Gallons	1.08	1.02	7.9	87.96	5.33 °L	635	0
Author: Alcibiades Boil Size: 11.5 Gallons Boil Time: 40 Boil Gravity: 1.07 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2019 6:16 PM Notes:
Sable Porter	American Porter	5 Gallons	1.065	1.013	6.84	34.95	43.25 °L	635	0
Author: nkldrgr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 14.98 psi Creation Date: 9/21/2023 2:05 PM Notes: Christian's recipe had a higher IBU (43) than what Brewer's Friend indicated after entering the recipe. I increase the 60 min bop amounts to bring up the IBU's from 23 to 34 (approx).
NONAME	Ordinary Bitter	9 Litres	1.055	1.01	5.83	106.82	9.51 °L	635	0
Author: rgc Boil Size: 14.93 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 3:57 PM Notes:
Port Olaus	Irish Extra Stout	15 Litres	1.052	1.014	4.93	41.23	26.89 °L	635	0
Author: JohanTob Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2022 10:22 AM Notes:
Munich Tent	Munich Helles	2.75 Gallons	1.047	1.012	4.63	22.81	3.82 °L	635	0
Author: Josh Hughes Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 24.89 psi Creation Date: 1/12/2022 3:13 AM Notes:
Helles	Munich Helles	3 Gallons	1.049	1.015	4.44	12.9	5.67 °L	635	0
Author: Wildebier Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2021 12:33 AM Notes:
Amber Malt Bitter	Best Bitter	3.75 Gallons	1.047	1.015	4.28	30.55	8.38 °L	635	0
Author: aswanton Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 1:05 PM Notes:
Green Valley Pale Ale	American Pale Ale	2.5 Gallons	1.053	1.01	5.63	40.18	6.41 °L	635	1
Author: Stray Brewing Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 1 oz Creation Date: 3/8/2020 1:27 PM Notes:
SmasH Munich Centennial	American Pale Ale	9 Litres	1.048	1.009	5.11	39.89	11.06 °L	635	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 7:50 PM Notes:
Dunkel	Munich Dunkel	21 Litres	1.046	1.013	4.26	21.38	18.12 °L	635	1
Author: Auximines Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 1:36 AM Notes:
Brown Ale	American Brown Ale	5.5 Gallons	1.058	1.012	6.01	24.87	22 °L	635	1
Author: PADave Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2016 12:25 AM Notes:
Octoberfest 2019	Märzen	4.5 Gallons	1.056	1.011	5.98	26.27	9.4 °L	635	1
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2018 5:34 PM Notes:
Sesh	American Pale Ale	5.5 Gallons	1.042	1.01	4.16	45.69	8.33 °L	635	0
Author: Bravado Boil Size: 6 Gallons Boil Time: 25 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 1:41 AM Notes: No DH. Heavy whirlpool. Get it on tap quickly.
Camp Rock Grove Pale Ale	American Pale Ale	5.25 Gallons	1.06	1.009	6.91	28.89	9.08 °L	635	0
Author: Camp Rock Grove Brewing Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: forced Priming Amount: N/A Creation Date: 6/26/2018 5:35 PM Notes: using 1 lb of TX wildflower honey
Irish Red Head	Irish Red Ale	1 Gallons	1.067	1.016	6.72	26.33	18.51 °L	635	0
Author: ODB brew Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2018 3:43 AM Notes:
NEIPA3	American IPA	5.5 Gallons	1.076	1.019	7.39	69.8	4.3 °L	635	4
Author: cruxmaster67 Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2018 3:54 PM Notes:
Dogfish Head 90 Minute Clone	American IPA	6 Gallons	1.094	1.016	10.24	95.21	6.28 °L	635	0
Author: tomas789 Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.087 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2018 7:20 PM Notes: Original Gravity: 1.086 Final Gravity: 1.016 ABV: 9.0% IBU: 90 Efficiency: 70% This Dogfish Head 90 Minute IPA Clone is created with a single infusion mash at 150°F (66°C) for 60 minutes. Boil for 90 minutes. Combine all of your kettle hops into one bowl, weigh out 0.2 ounces (5.6 grams) of the hop mixture and add to the boil every five minutes for the duration of the boil. Ferment at 72°F (22°C) until gravity reaches terminal. Rack into secondary and add dry hops for at least one week. Package and serve.
Honey Weizen	American Wheat Beer	3.5 Gallons	1.068	1.016	6.82	33.55	5.4 °L	635	1
Author: MetallHed Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 12:31 AM Notes:
Gator IPA	American IPA	5 Gallons	1.067	1.016	6.68	187.15	10.13 °L	635	1
Author: Jett Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2017 8:19 PM Notes:
House Amber	American Amber Ale	5.5 Gallons	1.061	1.011	6.48	35.3	13.73 °L	635	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2017 7:45 PM Notes: http://www.homebrewtalk.com/showthread.php?t=55427
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