Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Grapefruit Park	Specialty IPA: New England IPA	5.5 Gallons	1.055	1.013	5.63	49.61	4.65 °L	635	0
Author: seetu Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 24.43 psi Creation Date: 8/23/2019 12:17 PM Notes: Ferment @ 15psi.
Old Cantankerous	American Barleywine	19 Litres	1.077	1.02	7.52	40.5	16.05 °L	635	0
Author: Scrattajack Boil Size: 26.66 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2023 9:00 PM Notes:
I Drink Your Milkshake	Mixed-Style Beer	1 Gallons	1.061	1.015	6.05	56.04	43.57 °L	635	0
Author: BackBoneBrew Boil Size: 2.51 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2023 5:59 PM Notes:
1.5 BBL Saison DCL	Saison	45 Gallons	13.863	3.26	5.71	25.83	6.33 °L	635	0
Author: 105WestBrewing Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 12.5 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2022 7:15 PM Notes:
ŽPČ 2021 SMASH Ale	Experimental Beer	27 Litres	1.051	1.012	5.23	32.71	4.16 °L	635	1
Author: Radek Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2021 11:58 PM Notes:
Brad GLBC Xmas	Winter Seasonal Beer	2.5 Gallons	1.071	1.018	7.01	65.56	14.12 °L	635	2
Author: itsmebrad Boil Size: 3.44 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2021 2:00 AM Notes: I call this one Weihnachtsbier which is Christmas Beer in German. You will be delighted with the results of this recipe. resist temptations to throw in more honey in than the recipe says. Too much honey will make the beer too dry and more alcohol forward than it needs to be. I looked up how to make cinnamon or ginger tea, which is what we are doing in the wort, and it seems that putting them in at 15 minutes left in the boil and leaving them in for 15 minutes after flame out makes the best sense. The video I made on YouTube says 60 minutes but I've changed it since I made that video. Great Holiday beer. Cheers !
Red Eye NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.012	7.13	82.13	5.66 °L	635	3
Author: Adrian Quinlan Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2021 11:47 AM Notes: Pre fermentation gravity 1062 Oh mash 5.2 Collected 7.8 gallons wort Went well final Gravity 1012 mixed half a packet of us04 and a full us05
Full Pinne	Double IPA	25 Litres	1.075	1.014	8.03	77.27	8.14 °L	635	1
Author: Jan Erik Johansen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2021 8:34 AM Notes:
Belgian Single Table Bier	Trappist Single	12 Gallons	1.04	1.007	4.38	39.53	3.43 °L	635	0
Author: Boozy Mcboozerson Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 5:32 PM Notes:
East Coast Craze IPA	Specialty IPA: New England IPA	5 Gallons	1.074	1.013	7.97	46.21	6.32 °L	635	0
Author: Dortiz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 11.96 psi Creation Date: 2/28/2020 2:14 AM Notes:
Belgian Pale Ale	Belgian Pale Ale	10 Gallons	1.054	1.014	5.3	39.07	14.48 °L	635	0
Author: xjames14x Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2017 1:56 PM Notes:
Blah 040819 (E35 / Citra / Chinook)	Specialty IPA: New England IPA	24 Litres	1.057	1.012	5.87	36.04	5.73 °L	635	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/4/2019 9:39 AM Notes:
Double Batch- Juicy-G IPA	Specialty IPA: New England IPA	44 Litres	1.061	1.015	6.06	49	4.81 °L	635	1
Author: Gilles' Brew (Dr. G) Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 11:06 PM Notes: Double batch with double grain bill where half is fermented with Omega DIPA and the other with Omega Tropical IPA Mango DIPA -First dry hop at primary fermentation at day 2...plus add 1kg of mango/pineapple. Dry hopped for 4 days -Second dry hop at day 14 for 4 days Tropical IPA -Same dry hop
It's A Trapp!	Belgian Dark Strong Ale	20.8 Litres	1.076	1.015	8.49	29.13	15.68 °L	635	0
Author: Jo Simard Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 3:06 PM Notes:
Quér Grisette?	Witbier	28 Litres	1.038	1.004	4.52	27.72	2.81 °L	635	0
Author: rodfon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/3/2019 7:33 PM Notes:
Tap Takeover 2019 NE IPA	Specialty IPA: New England IPA	18 Gallons	1.071	1.018	7.02	21.35	4.74 °L	635	1
Author: DewsBrews Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 12:11 AM Notes:
Awesome Recipe	Classic Style Smoked Beer	5 Gallons	1.062	1.011	6.71	37.16	13.29 °L	635	0
Author: Wuffell Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 12:11 AM Notes:
Battre L'oie "Wild Turkey" Saison	Saison	5.5 Gallons	1.051	1.008	5.57	70.28	3.4 °L	635	0
Author: GordonGreenthumb Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2018 3:35 AM Notes: Modified the hops from the original recipe based on what I had on hand.
NZ Fitness Tripel	Belgian Tripel	14 Litres	1.09	1.016	9.73	24.19	5.22 °L	635	0
Author: marlehtin Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2017 9:14 AM Notes:
Awesome Recipe	Saison	5.5 Gallons	1.052	1.017	4.65	32.06	6.1 °L	635	0
Author: Herodotus07 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2017 4:59 PM Notes:
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