Awesome Recipe
|
Brown Porter
|
189 Litres |
1.042 |
1.01 |
4.11 |
28.48 |
29.48 °L
|
496 |
0 |
|
|
Boil
Size: 264 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 4:54 PM |
Notes: |
|
CHOCOTOUT
|
American Stout
|
23 Litres |
1.057 |
1.013 |
5.76 |
40.5 |
30.51 °L
|
496 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 10/18/2023 3:16 PM |
Notes: |
|
Stratatastic
|
American IPA
|
5 Gallons |
1.078 |
1.013 |
8.54 |
40.02 |
6.55 °L
|
496 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 71 ° F |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 12/27/2022 5:58 PM |
Notes: Pre - Dry hop with 1/2 oz citra into fermenter
Dry hop on 5th day with 4 oz. Strata and 2 oz. Citra |
|
IPA Americana
|
American IPA
|
40 Litres |
1.057 |
1.01 |
6.21 |
46.3 |
8.65 °L
|
496 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.45 bar |
Creation
Date: 8/19/2022 2:14 PM |
Notes: |
|
Deck Head Stout 90 L
|
Dry Stout
|
90 Litres |
1.048 |
1.011 |
4.8 |
39.8 |
19.78 °L
|
496 |
0 |
|
|
Boil
Size: 94 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/6/2021 10:20 AM |
Notes: |
|
Mercaptan My Captain (Clean WC)
|
American IPA
|
170 Gallons |
17.419 |
3.587 |
7.55 |
42.45 |
4.16 °L
|
496 |
0 |
|
|
Boil
Size: 185 Gallons |
Boil Time: 75 |
Boil Gravity: 17.3 |
Efficiency: 92 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2021 3:52 PM |
Notes: |
|
Awesome Recipe
|
Baltic Porter
|
38 Litres |
1.072 |
1.02 |
6.78 |
39.4 |
30.87 °L
|
496 |
0 |
|
|
Boil
Size: 63 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.47 bar |
Creation
Date: 4/22/2021 4:46 AM |
Notes: |
|
HFB NEIPA
|
American IPA
|
600 Litres |
1.06 |
1.011 |
6.43 |
15.92 |
4.11 °L
|
496 |
0 |
|
|
Boil
Size: 620 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2021 4:29 PM |
Notes: |
|
D&F Stout
|
Sweet Stout
|
20 Litres |
1.13 |
1.034 |
12.63 |
16.33 |
38.76 °L
|
496 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/15/2021 7:49 AM |
Notes: |
|
West Coast Citracovid IPA
|
American IPA
|
5.5 Gallons |
1.061 |
1.011 |
6.53 |
63.79 |
7.84 °L
|
496 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2020 1:06 AM |
Notes: |
|
Black Heat
|
American Brown Ale
|
25 Litres |
1.062 |
1.012 |
6.63 |
67.09 |
24.23 °L
|
496 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2015 3:39 PM |
Notes: |
|
Russian Imperial Stout
|
Russian Imperial Stout
|
6 Gallons |
1.091 |
1.025 |
8.68 |
76.44 |
43.55 °L
|
496 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2018 3:29 AM |
Notes: |
|
Double Batch Stout
|
Dry Stout
|
19 Litres |
1.056 |
1.014 |
5.55 |
56.35 |
9.72 °L
|
496 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2018 11:15 AM |
Notes: |
|
Sierra Nevada Pale Ale Clone
|
English IPA
|
5.5 Gallons |
1.066 |
1.019 |
6.17 |
38.43 |
8.97 °L
|
496 |
3 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2018 8:41 PM |
Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer!
Adjust your caramel 60L and shoot for an SRM of 8. |
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Juleøl 2018
|
American Brown Ale
|
20 Litres |
1.068 |
1.013 |
7.25 |
40.91 |
20.62 °L
|
496 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: Sukkerlake |
Priming Amount: 6.15 g/l |
Creation
Date: 9/5/2018 11:20 AM |
Notes: Gjæring 14 dager på 19 grader.
Basert på 7 Fjell Vinter:
is a dark and malty ale, with notes of caramell and dried fruits. The hops contribute with a round bitterness and fruity hints of citrus and spruce. Rich, warming and refreshing at the same time. |
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Four Legged Stout
|
American Stout
|
5 Gallons |
1.102 |
1.019 |
10.84 |
85.58 |
48.14 °L
|
496 |
2 |
|
Author:
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|
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2017 3:02 PM |
Notes: |
|
Dave Breakfast Stout
|
Sweet Stout
|
11 Gallons |
1.074 |
1.019 |
7.24 |
32.79 |
41.84 °L
|
496 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2016 1:41 PM |
Notes: |
|
My Brown Ale
|
Northern English Brown
|
5.5 Gallons |
1.04 |
1.007 |
4.29 |
30.89 |
16.14 °L
|
496 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2015 4:35 AM |
Notes: |
|
Porter
|
Robust Porter
|
5.25 Gallons |
1.064 |
1.014 |
6.56 |
43.05 |
41.58 °L
|
496 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2015 2:17 AM |
Notes: 8oz cacao nibs or dark chocolate soaked in vodka and put in secondary |
|
Brown 2015
|
American Brown Ale
|
5.5 Gallons |
1.061 |
1.016 |
5.88 |
27.18 |
22.2 °L
|
496 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2015 5:30 PM |
Notes: Brewing up a nice brown ale since fall is right around the corner. |
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