Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Trial For Klarstien	Specialty IPA: New England IPA	20 Litres	1.061	1.013	6.24	43.58	6.53 °L	637	0
Author: Brewbillgs1200 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2018 11:13 AM Notes:
NEIPA June 11th	Specialty IPA: New England IPA	46 Litres	1.062	1.016	6.02	27.03	4.85 °L	637	1
Author: Gilles' Brew (Dr. G) Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 74 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.74 bar Creation Date: 6/9/2024 8:07 PM Notes: Starter with 1L for 40 hours Dry Hop (Day 4 for 3 days): 2 oz Zythos 2 oz El Dorado Dry Hop (Day 14 for 3 days): 2 oz Zythos 2 oz El Dorado One batch dry hopped in keg Mixed and divided for both batches Changed error in sulfure to Cl ration...used hops forward 2024 water profil
Zamba Juice	Specialty IPA: New England IPA	6 Gallons	1.072	1.016	7.85	34.49	4.48 °L	637	0
Author: Forwood Brewing Boil Size: 6.95 Gallons Boil Time: 30 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 2.125 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 9/19/2023 12:11 AM Notes:
Lemon Strawberry Haze	Specialty IPA: New England IPA	27.5 Litres	1.06	1.015	5.89	42.24	4.83 °L	637	1
Author: Nuddn Boil Size: 31.35 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 186 g Creation Date: 6/5/2023 10:16 AM Notes: Erdbeeren nach Kochzeit hinzufügen -> "pasteurisieren" Fermentation Ungestört bis Hochkrausen (1 - 2 Tage) -> Dryhop #1 Fermentieren bis es sich stabilisiert bei ~3.5° Brix. (5 - 7 Tage) -> Dryhop #2 (3 Tage) Coldcrash 4° - 5° C (2 - 3 Tage) Abfüllen mit Erdbeersirup (Erdbeeren und Dextrose 1:1, past.)
Chotuc NEIPA	Specialty IPA: New England IPA	22 Litres	1.061	1.015	5.96	36.65	4.34 °L	637	0
Author: plachy.jaroslav@seznam.cz Boil Size: 28.3 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/27/2023 1:24 PM Notes:
Alpha And Omega Juicy NEIPA	Specialty IPA: New England IPA	6 Gallons	1.083	1.015	8.92	58.05	6.95 °L	637	0
Author: MountianBro Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 4/22/2023 3:53 PM Notes:
้Hazy IPA	Specialty IPA: New England IPA	20 Litres	1.063	1.014	6.34	42.36	4.38 °L	637	0
Author: Tossake Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 4:29 AM Notes:
Neipa	Specialty IPA: New England IPA	20 Litres	1.06	1.013	6.11	61.01	5.3 °L	637	0
Author: Tom_brews Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 7/8/2022 9:14 PM Notes: voor koken 1051 ph 5,1 1057
Juicy Summer Daze	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.012	6.49	40.86	5.66 °L	637	0
Author: JustJ Boil Size: 7.91 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.15 psi Creation Date: 5/19/2022 2:21 AM Notes:
NEIPA - Galaxy (Juicy Bits Grain Bill)	Specialty IPA: New England IPA	5.75 Gallons	1.061	1.014	6.2	55.41	4.15 °L	637	0
Author: jjskck Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2021 6:49 PM Notes:
Grape IPA	Specialty IPA: New England IPA	10 Litres	1.061	1.015	6.01	45.22	5.45 °L	637	0
Author: Boil Size: 12 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 67 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 116 g Creation Date: 2/25/2020 11:35 PM Notes: Berliner Brett Blend in secondary
Juicy Kveik	Specialty IPA: New England IPA	40 Litres	1.061	1.011	6.45	34.33	3.85 °L	637	1
Author: Cain Piper Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2020 10:01 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	12 Gallons	14.771	3.379	6.16	7.03	3.83 °L	637	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2019 3:57 PM Notes:
Hazey Rainbow	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.017	6.29	167.39	6.53 °L	637	1
Author: Loofbrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 4:57 PM Notes:
NEIPA M8	Specialty IPA: New England IPA	5.4 Gallons	1.067	1.014	7.03	32.64	5.37 °L	637	0
Author: Jiberfish Boil Size: 5.91 Gallons Boil Time: 30 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 4:12 AM Notes:
074 Sangria Sour	No Profile Selected	340 Litres	12.404	2.261	5.41	0	4.17 °L	636	0
Author: Odd Company Brewing Boil Size: 345 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2020 3:24 PM Notes: Add Red wine (Zinfandel?) Orange/Lemon Juice plus steep zests along with apple? Pears? a touch of Cinnamon? and whatever we think would be good in sangria.
Simple Blonde Ale	No Profile Selected	5.25 Gallons	1.047	1.013	4.52	22.57	4.24 °L	636	3
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 11:20 PM Notes:
Hefnerweizen (AG)	No Profile Selected	5.5 Gallons	1.043	1.01	4.32	18.89	4.27 °L	636	1
Author: Perfect Brewing Supply Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2019 6:21 PM Notes:
American Amber Ale	No Profile Selected	40 Litres	1.057	1.011	6.06	23.7	11.03 °L	636	0
Author: Damian_Fuentes Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 8:02 PM Notes:
Session #2	No Profile Selected	20 Litres	1.031	1.008	2.98	38.84	8.67 °L	636	0
Author: jean-marc Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 72 Mash Thickness: 3.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2017 3:52 PM Notes:
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