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Jose Brown British Ale

198 calories 20 carbs
Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 198 calories (Per 355mL)
Carbs: 20 g (Per 355mL)
Created Thursday May 10th 2018
1.060
1.015
5.85%
20.63
18.51
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6 kg SAB Pale Ale6 kg SAB Pale Ale 35 3 85.7%
0.8 kg Belgian - Cara 20L0.8 kg Cara 20L 34 22 11.4%
0.2 kg Belgian - Chocolate0.2 kg Chocolate 30 340 2.9%
7 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
50 g Styrian Goldings (Celeia)50 g Styrian Goldings (Celeia) Hops Pellet 2.5 Boil 60 min 13.79 50%
50 g Styrian Goldings (Celeia)50 g Styrian Goldings (Celeia) Hops Pellet 2.5 Boil 15 min 6.84 50%
 
Mash Guidelines
Amount Description Type Temp Time
14 L Infusion 68 °C 0 min
14 L Temperature 78 °C 0 min
Starting Mash Thickness: 2 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 114 B cells required
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: British Brown Ale, ABV 5.85%, IBU 20.63, SRM 18.51, Fermentables: (SAB Pale Ale, Cara 20L, Chocolate) Hops: (Styrian Goldings (Celeia))
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-05-10 07:43 UTC
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