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Blackcap Wheat

Method: BIAB
Style: Specialty Fruit Beer
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Post Boil Size: 11 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)

Created: Friday September 23rd 2022

Original Gravity:

1.062

Final Gravity:

1.017

ABV (standard):

6.0%

IBU (tinseth):

11.8

SRM (morey):

4.5

Mash pH

n/a

Cost $

63.97

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
20 lb	Rahr - Standard 2-Row20 lb Standard 2-Row	$ 1.29 / lb $ 25.80	36.8	1.8	80%
5 lb	Rahr - White Wheat5 lb White Wheat	$ 1.11 / lb $ 5.55	39.1	3.2	20%
25 lbs / $ 31.35

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Yakima Chief Hops - Cascade LupuLN2 (Cryo)0.5 oz Cascade LupuLN2 (Cryo) Hops	$ 4.49 / oz $ 2.25	Lupulin Pellet	12	Boil	60 min	10.42	50%
0.50 oz	Yakima Chief Hops - Cascade LupuLN2 (Cryo)0.5 oz Cascade LupuLN2 (Cryo) Hops	$ 4.49 / oz $ 2.25	Lupulin Pellet	12	Whirlpool at 180 °F	5 min	1.41	50%
1 oz / $ 4.49

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Yakima Chief Hops - Cascade LupuLN2 (Cryo) (Lupulin Pellet)	$ 4.49 / oz $ 4.49	11.83	100%
1 oz / $ 4.49

Other Ingredients

Amount	Name	Cost	Type	Use	Time
15 lb	Oregon Fruit - Blackberry	$ 0.01 / lb $ 0.15	Flavor	Secondary	7 days
1 g	Chalk		Water Agt	Mash	1 hr.
2.50 g	Calcium Chloride (anhydrous)		Water Agt	Mash	1 hr.
15 g	Gypsum		Water Agt	Mash	1 hr.
2 g	Salt		Water Agt	Mash	1 hr.
$ 0.15

Yeast

Imperial Yeast - A07 Flagship

Amount:	2 Each	Cost:	$ 13.99 / each $ 27.98
Attenuation (avg):	73%	Flocculation:	Medium-low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	72 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 212 B cells required

$ 27.98 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile II

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

242

Views

Brews

Public: Yup, Shared
Last Updated: 2022-09-23 18:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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