Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison	Saison	5 Gallons	1.059	1.014	5.99	27.74	6.6 °L	587	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 10:25 PM Notes:
So Fresh, So Pale	American Pale Ale	6 Gallons	1.055	1.009	5.97	45.47	6.22 °L	587	0
Author: El Gertez Boil Size: 6.625 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 8:05 PM Notes:
Hopicana	American Pale Ale	13 Gallons	1.06	1.014	6.02	17.94	4.23 °L	587	0
Author: Mrkemrk Boil Size: 14.47 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.8 psi Creation Date: 6/30/2023 10:13 AM Notes:
Chocolate Chip Cookie	Sweet Stout	23 Litres	1.057	1.012	5.95	32.13	33.54 °L	587	0
Author: Overture Boil Size: 29.1 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 126.9 g Creation Date: 12/12/2022 11:05 PM Notes:
BipaDomenico	Specialty IPA: Rye IPA	23 Litres	1.056	1.009	6.09	60.78	32.79 °L	587	0
Author: Boil Size: 28.91 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 123.1 g Creation Date: 4/26/2022 7:06 AM Notes:
Black IPA	Specialty IPA: Black IPA	21 Litres	1.056	1.01	6	0	31.1 °L	587	0
Author: Keyway Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2022 3:46 AM Notes:
Strong Bitter Nº1Ataulfo	Strong Bitter	27 Litres	1.06	1.014	6.1	44.16	8.6 °L	587	0
Author: Ruizico Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2022 10:11 AM Notes:
Bitters & Esters Hazy Train	No Profile Selected	5 Gallons	1.06	1.015	5.94	0	5.4 °L	587	0
Author: Boosh Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2022 6:33 PM Notes:
Monnik	Trappist Single	11 Litres	1.063	1.016	6.1	75.53	10.03 °L	587	0
Author: Uilspieel Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2021 9:22 AM Notes:
Basil /Mint Saison	Saison	1 Gallons	1.061	1.015	6.04	34.26	10.1 °L	587	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2021 1:46 PM Notes:
NUBS Group Brew - Saison	Saison	5 Gallons	1.057	1.01	6.11	28.86	3.86 °L	587	1
Author: jerry1379 Boil Size: 6.52 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2015 1:57 PM Notes: 1 week primary 2 weeks secondary 2-3 weeks condition
Poor Mans IPA	American IPA	5 Gallons	1.056	1.009	6.14	70.49	8.71 °L	587	0
Author: Evansbrewing123 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2019 6:02 PM Notes:
Pale Ale	American Pale Ale	20 Gallons	1.06	1.014	6.09	27.15	4.03 °L	587	0
Author: Mpier Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 1:42 PM Notes:
Blackberry Red Ale	American Amber Ale	5.5 Gallons	1.057	1.011	5.99	28.11	15.38 °L	587	1
Author: Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 1:37 PM Notes:
Ron Mexico Pale Ale	American Light Lager	5.5 Gallons	1.061	1.015	6	103.13	7.01 °L	587	0
Author: Hornung's Beer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 8:16 PM Notes:
Bryon's Scottish Export	Scottish Export	10.5 Gallons	1.065	1.018	6.15	27.46	18.18 °L	587	0
Author: highcountryhomebrew@gmail.com Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2017 6:36 PM Notes:
Stout End War	Dry Stout	45 Litres	1.059	1.013	5.96	20.4	39.21 °L	587	0
Author: JackFlat Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2017 11:06 PM Notes:
Azacca Pale Ale No.2	American Pale Ale	25 Litres	1.056	1.009	6.14	41.71	9.69 °L	587	0
Author: Stvervaag Boil Size: 28 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: Sukker Priming Amount: N/A Creation Date: 4/10/2017 5:20 PM Notes:
Valberg White IPA	Specialty IPA: White IPA	46 Litres	1.061	1.015	6.07	45.88	6.85 °L	587	1
Author: Piemonte Boil Size: 52 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2016 7:36 PM Notes: Gjærer en batch med WLP001 og en batch med WLP351
SandLot Hop House Chin Music IPA	American IPA	5.5 Gallons	1.056	1.01	6.06	65.24	7.67 °L	587	1
Author: Opus X Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2016 4:46 PM Notes:
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