Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
East Kent Goldings0.75 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
13.98 |
34.9% |
|
0.75 oz |
East Kent Goldings0.75 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
10.75 |
34.9% |
|
0.65 oz |
Cascade0.65 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
3.38 |
30.2% |
|
2.15 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
East Kent Goldings (Pellet) 1.4999999965689 oz East Kent Goldings (Pellet) Hops |
|
24.73 |
69.8% |
|
0.65 oz |
Cascade (Pellet) 0.64999999851317 oz Cascade (Pellet) Hops |
|
3.38 |
30.2% |
|
2.15 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
Temperature |
-- |
152 °F |
60 min |
|
1.5 gal |
Dunk Sparge |
Sparge |
-- |
170 °F |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
5 min. |
Target Water Profile
Raleigh City Water 2016
"Blackberry Red Ale" American Amber Ale beer recipe by BB Beer Making Book. BIAB, ABV 5.99%, IBU 28.11, SRM 15.38, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, CaraRed, Blackberry, Cane Sugar) Hops: (East Kent Goldings, Cascade) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-04 13:35 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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