Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Variety D&P New England IPA	Specialty IPA: New England IPA	600 Litres	1.063	1.015	6.3	29.69	5.03 °L	670	0
Author: Shade Kent Boil Size: 630 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/19/2021 7:29 AM Notes:
#47 Samuel Smith's Oatmeal Stout	Oatmeal Stout	6.5 Gallons	1.062	1.015	6.19	33.45	25.5 °L	670	0
Author: sg brix Boil Size: 8.1 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 89 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2024 6:36 PM Notes: Could use a bit more front body. Also more base hops. Dry hopped 1 oz cascade. Maybe more flaked oats for sure.
BJ - BI-AIPA, EIEIO	No Profile Selected	20 Gallons	16.247	4.764	6.27	24.34	5.08 °L	670	0
Author: COOPaleworks Boil Size: 21.88 Gallons Boil Time: 60 Boil Gravity: 14.9 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2024 9:35 PM Notes:
Hazy IPA	American IPA	217 Gallons	17.935	6.606	6.26	34.77	5.04 °L	670	0
Author: Ira's Beers Boil Size: 221.92 Gallons Boil Time: 60 Boil Gravity: 17.8 Efficiency: 70 Mash Thickness: 1.36 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2023 9:16 PM Notes:
Sweetwater 420 Clone	American Pale Ale	5 Gallons	1.06	1.014	6.1	19.49	9.01 °L	670	0
Author: etienne856 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2023 3:16 PM Notes:
BIPA	American IPA	5.5 Gallons	1.061	1.014	6.23	58.26	7.15 °L	670	0
Author: CountDrBeer Boil Size: 7.87 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 10/3/2022 12:00 AM Notes:
Tall Dark & Handsome German Ale	Munich Dunkel	5.5 Gallons	1.057	1.01	6.19	30.02	24.4 °L	670	0
Author: ScottBrianB Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2022 2:36 PM Notes:
DUX	Weissbier	1350 Litres	1.06	1.014	6.03	12.02	4.11 °L	670	0
Author: UTHOKA Boil Size: 1400 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2022 7:51 AM Notes:
New Zealand Bo-Pils	German Helles Exportbier	5.5 Gallons	1.055	1.008	6.14	39.35	5.61 °L	670	0
Author: Samwhois75 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/12/2021 3:54 AM Notes:
Rye-ans Belligerence IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.058	1.01	6.23	66.88	9.74 °L	670	0
Author: Gregg LeBlanc Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2021 9:40 PM Notes:
IPA	American IPA	20 Litres	1.057	1.011	6.03	0	15.94 °L	670	0
Author: bororeh Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2017 1:12 PM Notes:
NEIPA 1	Specialty IPA: New England IPA	25 Litres	1.063	1.015	6.31	46.36	5.1 °L	670	1
Author: mili Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2021 1:50 PM Notes:
CDL	Czech Dark Lager	11.4 Litres	1.058	1.01	6.32	32.99	32.23 °L	670	1
Author: Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 4:57 AM Notes:
Blueberry Gose	Gose	5.5 Gallons	1.057	1.012	6.09	0	5.62 °L	670	0
Author: Distortiontm Boil Size: 6.5 Gallons Boil Time: N/A Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 4:01 AM Notes: http://www.milkthefunk.com/wiki/Gose
Hummingbird Pale Ale	International Pale Lager	5.5 Gallons	1.062	1.015	6.09	49.73	29.1 °L	670	0
Author: BWTW Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 9:50 PM Notes: Mash the grains for 60 minutes at 154 F. Boil for 60 minutes following the hop schedule.
Piney Red Ale	American Light Lager	5.25 Gallons	1.058	1.011	6.2	61.13	12.33 °L	670	0
Author: Genus Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 5:51 PM Notes:
Citra NE IPA All Grain	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.015	6.08	48.92	6.8 °L	670	0
Author: Schultz87 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2018 1:22 AM Notes:
Bock	Traditional Bock	5 Gallons	1.067	1.019	6.3	27.3	21.53 °L	670	0
Author: Teal Taylor Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2018 5:23 PM Notes:
Middle Coast Ripper IPA	American IPA	32 Gallons	1.063	1.015	6.26	66.24	6.7 °L	670	0
Author: Samwhois75 Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2017 1:36 PM Notes: 490gr of yeast S-04 Brewed 10/3/2017 OG -1062
Sunny Summer Ale	American IPA	20 Litres	1.06	1.013	6.1	46.15	4.88 °L	670	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2017 12:58 AM Notes:
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