|
Pineapple IPA
|
American IPA
|
5.5 Gallons |
1.055 |
1.013 |
5.47 |
81.36 |
8.79 °L
|
671 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 7:35 PM |
| Notes: |
|
|
Yorkshire Style Old Ale
|
Old Ale
|
5.5 Gallons |
1.062 |
1.019 |
5.57 |
37.33 |
18.43 °L
|
671 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2023 4:25 PM |
| Notes: |
|
|
Cascade Wet Hop
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.011 |
5.63 |
39.29 |
4.44 °L
|
671 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2023 10:27 PM |
| Notes: |
|
|
Mine
|
Light American Lager
|
10 Gallons |
1.057 |
1.014 |
5.64 |
29.08 |
25.86 °L
|
671 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2023 7:42 PM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
11.5 Gallons |
1.059 |
1.017 |
5.53 |
29.61 |
33.93 °L
|
671 |
1 |
|
|
|
| Boil
Size: 12.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/28/2022 8:39 PM |
| Notes: |
|
|
Copper Lager
|
No Profile Selected |
23 Litres |
1.056 |
1.013 |
5.66 |
34.96 |
18.8 °L
|
671 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2022 5:00 AM |
| Notes: |
|
|
Easy Gose't 21
|
Gose
|
11 Gallons |
1.05 |
1.006 |
5.66 |
15.24 |
4.93 °L
|
671 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 4/25/2021 7:05 PM |
| Notes: Classic German Gose malt bill with candi added to add simple sugars for the Lallemand Philly Sour yeast to munch on. |
|
|
Jesse's OldSkool Blueberry
|
Specialty Fruit Beer
|
10.5 Gallons |
1.063 |
1.02 |
5.6 |
23.7 |
6.12 °L
|
671 |
1 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 19.79 psi |
Creation
Date: 4/8/2021 5:59 PM |
| Notes: |
|
|
I Can't Believe It's Not Lager! 5G AG
|
German Pilsner (Pils)
|
5 Gallons |
1.054 |
1.012 |
5.57 |
45.54 |
4.1 °L
|
671 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 7:43 PM |
| Notes: |
|
|
L'amateur
|
American Pale Ale
|
65 Litres |
1.053 |
1.01 |
5.66 |
40.23 |
7.62 °L
|
671 |
0 |
|
|
|
| Boil
Size: 95 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 453.9 g |
Creation
Date: 7/7/2020 2:49 PM |
| Notes: |
|
|
Goomba
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.056 |
1.014 |
5.53 |
30.04 |
8.32 °L
|
671 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 55 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2015 5:42 AM |
| Notes: Strong scottish ale flavors. |
|
|
Curs Elaboració 15-04-2018
|
American Amber Ale
|
11 Litres |
1.053 |
1.01 |
5.55 |
36.94 |
12.53 °L
|
671 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 50 |
Mash Thickness: 4.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2017 7:15 PM |
| Notes: |
|
|
New Pale Idea
|
Australian Sparkling Ale
|
23 Litres |
1.052 |
1.009 |
5.62 |
24.13 |
7.39 °L
|
671 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 75 |
Mash Thickness: 2.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2017 4:51 AM |
| Notes: |
|
|
Vivi Blond
|
Belgian Blond Ale
|
40 Litres |
1.05 |
1.008 |
5.62 |
24.84 |
4.77 °L
|
671 |
0 |
|
|
|
| Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2017 12:07 AM |
| Notes: |
|
|
Sonne Und Mond
|
Altbier
|
5.5 Gallons |
1.058 |
1.016 |
5.52 |
37.76 |
15.13 °L
|
671 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2017 5:17 PM |
| Notes: |
|
|
Neipa
|
American Pale Ale
|
23 Litres |
13.049 |
2.457 |
5.67 |
44.43 |
5.85 °L
|
671 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 10.1 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2017 7:54 PM |
| Notes: |
|
|
Isa 3
|
American Light Lager
|
6 Gallons |
1.056 |
1.014 |
5.53 |
0 |
6.49 °L
|
671 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2016 3:26 AM |
| Notes: |
|
|
Mosaic Madness
|
American Amber Ale
|
13 Litres |
1.06 |
1.017 |
5.63 |
49.99 |
6.29 °L
|
671 |
1 |
|
|
|
| Boil
Size: 19.1 Litres |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2016 3:51 PM |
| Notes: |
|
|
Intermodûation 2
|
American Light Lager
|
5.5 Gallons |
1.056 |
1.014 |
5.53 |
118.05 |
3.77 °L
|
671 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2016 4:20 PM |
| Notes: |
|
|
Mirror Pond Clone
|
American Amber Ale
|
11 Gallons |
1.051 |
1.009 |
5.61 |
45.86 |
9.04 °L
|
671 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2015 3:52 PM |
| Notes: |
|
|
|
|