Homebrew Beer Recipes

Page 5012 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hofbrau Original	International Pale Lager	1.75 Gallons	1.049	1.015	4.51	24.56	3.88 °L	599	0
Author: J-Ho Boil Size: 1.85 Gallons Boil Time: 20 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2019 7:00 PM Notes:
Irish Red Ale	Irish Red Ale	3 Litres	1.046	1.011	4.48	22.43	13.02 °L	599	0
Author: Marco orellana Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2023 8:44 PM Notes:
Cask Ale - Session Hazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.046	1.011	4.64	29.1	4.28 °L	599	1
Author: MortgageBrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/27/2023 1:49 PM Notes:
Pub Sub	Classic American Pilsner	196 Gallons	1.05	1.014	4.76	24.83	4.58 °L	599	0
Author: joe nobody UBC Boil Size: 196 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 1:15 PM Notes:
I Can't Believe It's Not Guinness	Irish Stout	5 Gallons	1.046	1.012	4.47	36.82	40.61 °L	599	0
Author: Notkwyta Farm Brewery Boil Size: 6.19 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2023 8:36 PM Notes:
Bravo Pale Ale	American Pale Ale	279 Gallons	11.82	3.044	4.69	40.76	5.34 °L	599	0
Author: Boil Size: 279 Gallons Boil Time: 75 Boil Gravity: 11.8 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2022 6:25 PM Notes:
Breja Da Nega	International Pale Lager	31 Litres	1.045	1.01	4.63	23.64	4.15 °L	599	0
Author: Boil Size: 36.75 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2022 10:39 PM Notes:
Robust Porter	American Porter	15 Litres	1.048	1.012	4.79	42.77	33.31 °L	599	0
Author: MRGHervalejo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2021 6:59 AM Notes:
Oktoberfest	Oktoberfest/Märzen	10 Gallons	1.049	1.012	4.81	4.83	11.52 °L	599	1
Author: Hektor37 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2020 8:28 PM Notes:
Interesting Times - Italo Pils	German Pilsner (Pils)	25 Gallons	1.046	1.013	4.39	31.27	2.76 °L	599	0
Author: Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 92 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 7:35 AM Notes:
Gluten Tag	Specialty Beer	21 Litres	1.047	1.013	4.46	7.46	3.24 °L	599	0
Author: dazzla Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: corn sugar Priming Amount: 150g Creation Date: 5/25/2015 8:32 AM Notes:
NZPA	American Pale Ale	28 Litres	11.98	3.711	4.43	66.76	6.24 °L	599	0
Author: huuhto Boil Size: 31 Litres Boil Time: 30 Boil Gravity: 10.9 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 5:42 PM Notes:
Belgian Wit	Witbier	5.5 Gallons	1.046	1.01	4.75	34.73	5 °L	599	0
Author: MiffytheGhost Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 5:12 PM Notes:
Volumetric	Best Bitter	50 Litres	1.048	1.014	4.42	30.67	7.09 °L	599	0
Author: Ginner Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 90 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2018 11:35 AM Notes:
Awesome Recipe	Berliner Weisse	20 Litres	1.044	1.01	4.4	0	3.41 °L	599	0
Author: Matsa Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 5:23 AM Notes:
Not Your Ordinary Ordinary	Ordinary Bitter	10 Gallons	1.051	1.015	4.71	0.52	6.01 °L	599	0
Author: Steven Spears Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2018 9:34 PM Notes:
Motuka Saison	Saison	335 Litres	1.05	1.015	4.61	23.46	3.3 °L	599	0
Author: Jake_rosie1 Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2018 2:04 AM Notes:
Bavarian Hefeweizen	Weizen/Weissbier	5.25 Gallons	1.044	1.011	4.45	12	3.65 °L	599	1
Author: Chaos home brewing Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2018 2:16 PM Notes: Ferment at 62 degrees per Jamil. Mash at 152 per Jamil. 90 minute boil. Original recipe calls for .75 oz Hallertau (4.3%aa) at 60, .25 at 5 minutes. Carbonate to 2.5 to 3 volumes
Calypso Smash	American IPA	5.5 Gallons	1.047	1.011	4.73	38.7	5.76 °L	599	0
Author: John B Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2018 5:28 PM Notes:
Couture's Vienna Lager	Vienna Lager	5.5 Gallons	1.05	1.016	4.48	33.86	10.82 °L	599	1
Author: chuck's brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2017 9:39 PM Notes:
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