Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
February Ale	American IPA	10.25 Gallons	1.05	1.013	4.96	62.93	8.06 °L	636	0
Author: sam1989 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 12:06 AM Notes:
SWheety	Ale	16 Litres	1.046	1.008	4.99	33.46	6.81 °L	636	1
Author: Boil Size: 19.92 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.94 bar Creation Date: 12/30/2023 12:58 PM Notes: This is the malt from the Wheat beer recipe that came with the Brewzilla but not normal ale yeast.
Aces Low	Altbier	10 Gallons	1.053	1.014	5.03	31.14	10.51 °L	636	0
Author: holdincoughfield420 Boil Size: 12.4 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2023 5:47 PM Notes:
Kolsch	Kölsch	45 Litres	1.047	1.008	5.02	24.13	3.41 °L	636	0
Author: NathanUK Boil Size: 53.57 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2021 3:05 PM Notes:
Pilsner	German Pils	10.5 Gallons	1.05	1.012	5.05	29.55	3.85 °L	636	2
Author: shiftastic Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2021 6:00 AM Notes:
Fjord & Fjell Red Currant Wit II	Witbier	80 Litres	12.486	3.33	4.91	25.78	3.37 °L	636	1
Author: Fjord & Fjell Nano Brewery Boil Size: 82.5 Litres Boil Time: 75 Boil Gravity: 12.1 Efficiency: 68 Mash Thickness: 2.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 190 g Creation Date: 1/17/2021 4:54 PM Notes: Starter: 1l at 10 P / stirplate 2-3 days
Chestnut Brown	Strong Bitter	22 Litres	1.05	1.012	4.93	32.9	10.5 °L	636	1
Author: ColinChurchward Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: demarara Priming Amount: 86.3 g Creation Date: 4/7/2020 1:13 PM Notes: The name stems from the world's most expensive ruby, although this beer is a bit darker than that gem stone. It is a dark pleasant ale with a classic English hop background.
Survival Kit Ale (leftovers)	No Profile Selected	11 Litres	1.053	1.015	4.99	0	5.57 °L	636	0
Author: Sanebleu Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 8:34 AM Notes: Jäännösolut maltaista jotka ovat jääneet. Humalat valikoitu mielivaltaisesti. Todellinen testiolut.
Schneider Weiße Clone	Weissbier	30 Litres	1.049	1.01	5.06	15.85	6.48 °L	636	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2020 1:48 AM Notes:
Deschutes Black Butte Porter	Brown Porter	12 Gallons	1.057	1.019	5	35.22	22.67 °L	636	1
Author: Beard & Barrel Aleworks Boil Size: 14.2 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 90 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2019 12:35 PM Notes:
Azzaca Session Ale	American Pale Ale	11 Gallons	1.051	1.013	5	28.19	5.5 °L	636	0
Author: jmcjannett Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2015 3:01 PM Notes:
Cobbler Summer Fizz #3 - Comparison To LM Recipe Builder	Saison	49.7 Litres	1.042	1.004	5.01	24.94	3.47 °L	636	0
Author: Meddo Boil Size: 57.7 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75.6 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 3:12 AM Notes:
11# Efes Malt Sulubira	German Pilsner (Pils)	28 Litres	1.049	1.012	4.87	26.84	3.39 °L	636	0
Author: BgEy-beer Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 12:01 PM Notes:
Brown Ale	American Brown Ale	5 Gallons	1.048	1.01	5.04	32.61	16.85 °L	636	0
Author: Brad Morse Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2018 3:40 AM Notes:
Ba Ba Schwartz	Schwarzbier	5.75 Gallons	1.05	1.012	4.91	29.63	23.6 °L	636	0
Author: J A Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2017 2:40 PM Notes:
Porter	English Porter	30 Litres	1.05	1.013	4.92	0	25.74 °L	636	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2016 12:10 PM Notes:
Blonde Ale	Blonde Ale	19 Litres	1.052	1.015	4.95	22.6	3.45 °L	636	0
Author: Samuel Perez Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2016 3:33 PM Notes:
Winebock	Weissbier	100 Litres	1.048	1.009	5.06	14.02	4.08 °L	636	0
Author: Jandira Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: canned sugar Priming Amount: 6.0 Creation Date: 2/4/2016 7:39 PM Notes:
Irish Red Ale	Irish Red Ale	5 Gallons	1.056	1.019	4.88	34.11	13.03 °L	636	0
Author: Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2016 8:50 PM Notes:
Blonde Ale	Blonde Ale	5 Gallons	1.051	1.013	4.98	23.88	4.42 °L	636	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2015 4:57 PM Notes:
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