Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Mount Rainier0.75 oz Mount Rainier Hops |
|
Pellet |
6.2 |
Boil
|
60 min |
18.33 |
51.7% |
|
0.70 oz |
Sorachi Ace0.7 oz Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Boil
|
5 min |
5.55 |
48.3% |
|
1.45 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Mount Rainier (Pellet) 0.74999999828443 oz Mount Rainier (Pellet) Hops |
|
18.33 |
51.7% |
|
0.70 oz |
Sorachi Ace (Leaf/Whole) 0.6999999983988 oz Sorachi Ace (Leaf/Whole) Hops |
|
5.55 |
48.3% |
|
1.45 oz
/ $ 0.00
|
"Blonde Ale" Blonde Ale beer recipe by Anonymous. All Grain, ABV 4.98%, IBU 23.88, SRM 4.42, Fermentables: (Pale 2-Row, Biscuit) Hops: (Mount Rainier, Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-29 16:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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