Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sifton Pale Ale V2.0	American Pale Ale	6 Gallons	1.051	1.013	4.94	50.35	5.1 °L	696	2
Author: twd3pdx Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2019 5:42 AM Notes:
23/02 Happy Hoppy APA	American Pale Ale	23 Litres	1.058	1.012	6.04	56.14	6.45 °L	696	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2023 7:57 PM Notes:
Ty-Zef Pale Ale	Blonde Ale	430 Litres	1.05	1.011	5.05	23.71	6.51 °L	696	0
Author: Boil Size: 440 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2022 12:24 PM Notes:
MB Light Ale Kit	Blonde Ale	5.5 Gallons	1.04	1.011	3.86	14.73	3.85 °L	696	0
Author: BrewinHSYPA Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2022 12:31 AM Notes:
Full Sail Amber	American Amber Ale	6 Gallons	1.052	1.013	5.09	32.08	14.82 °L	696	0
Author: chris.mcrae@mac.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.3 oz Creation Date: 11/26/2021 4:07 PM Notes:
APA Oficial Gas Chico	American Pale Ale	27.5 Litres	1.059	1.016	5.63	39.18	6.1 °L	696	0
Author: Boil Size: 34.5 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2021 12:33 AM Notes: 21 L de Sparge water a 76 °C al aio 17 L de Sparge al gas chico a 76°C Total en kettle: AIO + GAS = 40,1 + 27lts Total dps de whirpool: AIO + GAS = 38 + 25,5lts Total en fermentadores: a + b = 63lts total en barriles 51,5lts aprox digamos 51lts + 2 botellas
Vali	American Brown Ale	21 Litres	1.078	1.017	8.01	44.99	25.3 °L	696	0
Author: closetbrewing Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 4:24 PM Notes:
942	American Pale Ale	15 Litres	1.049	1.01	5.12	46.74	6.19 °L	696	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2020 11:32 PM Notes:
1 Train Red Ale	American Amber Ale	5.5 Gallons	1.056	1.013	5.69	43.22	14.84 °L	696	0
Author: willemrsc Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 2:09 AM Notes:
Smooth Amber	American Amber Ale	5 Gallons	1.051	1.013	5.04	26.36	10.38 °L	696	0
Author: andysamb4 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.3 oz Creation Date: 1/12/2020 4:39 PM Notes:
Funk'd Pale	American Pale Ale	5.5 Gallons	1.055	1.013	5.44	35.69	6.08 °L	696	0
Author: CarbonTom Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2016 8:04 PM Notes:
Strata/Enigma	American Pale Ale	5 Gallons	1.052	1.012	5.2	48.99	6.4 °L	696	0
Author: Reeder Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 10/5/2019 3:36 PM Notes:
Lucky Jack APA	American Pale Ale	25 Litres	1.058	1.01	6.34	38.31	10.13 °L	696	0
Author: Gulating Tromsø Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 12:13 PM Notes: Meskes på angitt tid og temperatur. Deretter økes temperaturen til 78 grader for videre sirkulering og utskylling. Vørteren kokes i henhold til de angitte tidene på oppskriften. Humlen tilsettes som beskrevet på posene. Avkjøles til 25 grader før overføring til gjæringskar. Anbefalt gjæringstempratur 18-21 grader Total meskevann som du trenger 17.5 L vannmengde til skylling 14.5 L
137 Barley Wine	American Porter	22 Litres	1.108	1.014	12.37	63.68	50 °L	696	1
Author: Lasse Hjelm Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2017 6:34 PM Notes: Starter måndag kväll 1l 1.048 Fyllt på med 1 l 1.042 tisdag kväll magnetomrörare fram till torsdag fm. FG på starter 1.006 fredag morgon. 9kg malt var i mesta laget, lakningen tog lång tid och rätt så dålig effektivitet.
Snowflake Stout	Imperial Stout	11 Gallons	1.092	1.023	9.05	33.69	50 °L	696	0
Author: smalloy88 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2017 5:33 PM Notes: Oak Cubes and 3 Vanilla Beans added to one of the secondary fermenters. The other half of the batch did not get any vanilla beans or oak cubes
Hypernova Stout	American Stout	5.5 Gallons	1.07	1.015	7.29	52.47	50 °L	696	1
Author: andlebars Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2017 1:42 AM Notes: Beer didn't look dark enough after brew day. Next day, planned to buy Sinimar extract, but it was 3 years old at homebrew shop. Instead purchased 8 oz. of Blackprinz malt and steeped in 64 oz of 160 degree water to make my own black malt extract. Chilled in ice bath and added directly to fermentor during primary fermentation. Next time, will add directly to mash.
Sundance Stout (var 2)	American Stout	5.5 Gallons	1.066	1.018	6.31	42.07	33.11 °L	696	1
Author: Jon Eisen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2017 2:38 PM Notes: The difference between original and var 2 is the late addition of all dark malts at 15 min instead of just roasted barley at 10 min.
Bee Cave Brewery Pale Ale	American Pale Ale	11 Gallons	1.059	1.014	5.94	37.64	4.49 °L	696	1
Author: Travis McLane Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2017 11:49 PM Notes:
The Real Stout - 16L	Imperial Stout	16 Litres	1.101	1.017	10.95	82.29	50 °L	696	0
Author: Panolan Laittamo Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2017 5:58 PM Notes:
Chalco Pale Ale	American Pale Ale	5 Gallons	1.062	1.014	6.26	39.91	9.97 °L	696	1
Author: Hank Matthews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.37 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2016 6:51 PM Notes:
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