Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Herm Blonde	Blonde Ale	5 Gallons	1.046	1.008	5.05	25.24	6.1 °L	766	0
Author: Hermish Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 4:46 PM Notes:
English Pub Ale	Standard/Ordinary Bitter	5 Gallons	1.056	1.016	5.13	18.26	10.42 °L	766	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 1:34 AM Notes:
Erupción Solar	International Pale Lager	5.5 Gallons	1.047	1.009	5.13	21.25	3.72 °L	766	1
Author: Olive Street Brews and Meads Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.15 psi Creation Date: 8/4/2023 7:55 PM Notes:
Mashers' Amber Ale	American Amber Ale	51 Gallons	1.047	1.009	4.96	28.94	10.57 °L	766	0
Author: Cypress Brewing Boil Size: 51 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2023 11:48 PM Notes: Recipe created by Erin Ennis for the Green Mountain Mashers.
Cheap NE APA	Specialty IPA: New England IPA	27 Litres	1.05	1.013	4.96	41.6	4.65 °L	766	0
Author: rodfon Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2021 11:39 AM Notes:
Table Saison	Saison	5.55 Gallons	1.04	1.001	5.09	15.13	7.67 °L	766	0
Author: Hoodwinked Brewing Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2021 3:23 AM Notes:
Winter Wit	Witbier	10.5 Gallons	1.051	1.013	4.95	14.49	4.01 °L	766	0
Author: shrob Boil Size: 12.73 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2020 2:24 AM Notes:
Kveik SMaSH	Experimental Beer	5 Litres	1.048	1.01	4.94	40.45	5.25 °L	766	0
Author: corianderpanic Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 50 Creation Date: 8/18/2020 8:51 PM Notes:
Awesome Recipe	International Pale Lager	20 Litres	1.049	1.01	5.1	22.24	2.93 °L	766	0
Author: Sarhoş Karga Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2019 7:27 PM Notes:
Corridor Brewery Wizard Fight American IPA	American IPA	10 Gallons	1.05	1.013	4.88	65.78	4.3 °L	766	1
Author: Ceschl05 Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 3:36 AM Notes:
Amber	American Amber Ale	10 Gallons	1.048	1.009	5.13	30.72	10.79 °L	766	2
Author: DDJ Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2015 4:00 PM Notes:
Fine & Dandy Common Ground	No Profile Selected	20.8 Litres	1.053	1.016	4.83	65.17	13.69 °L	766	0
Author: Fine&Dandy Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 12:26 AM Notes:
4Gs New Day PA	American Pale Ale	6 Gallons	1.046	1.008	4.98	53.38	8.62 °L	766	6
Author: 4Gs Brewing Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 1:15 PM Notes:
Elderflower Saison	Spice, Herb, or Vegetable Beer	22 Litres	1.059	1.02	5.09	23.7	11.04 °L	766	0
Author: Wurst Brauerei Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2018 4:32 PM Notes: Original recipe https://www.brewersfriend.com/homebrew/recipe/view/456753/elderflower-saison Modified due to unavailability of some malts Original Notes: Brew Day - 2/26/2017 Pitched yeast at 65F and held for 5 days before slowly increasing to 72F. Add Dry Hops/Flower - 3/19/2017 Bottle Day - 3/26/2017 Bottles Submitted - 4/18/2017 BJCP Private Judging - 4/29/2017 Winner of the Empyrean Brewery Spring 2017 Beer Quest competition for a flower beer!
Saison 10 Gallon Blood Orange	Saison	11 Gallons	1.049	1.01	5.1	23.67	4.56 °L	766	0
Author: Backstory Brewing Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2018 3:28 PM Notes:
Milk O Stout	Sweet Stout	19 Litres	1.052	1.013	5.15	42.98	32.36 °L	766	0
Author: Birkelundsbrewer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2016 7:25 AM Notes:
Galaxy IPA	American IPA	3 Gallons	1.045	1.008	4.93	50.79	6.04 °L	766	0
Author: bleedingreen Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2016 12:39 PM Notes:
Mysterious Amber Ale	American Amber Ale	11 Gallons	1.053	1.016	4.95	50.67	13.74 °L	766	0
Author: Lawmanxxx Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 83 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Kegged Priming Amount: 20 psi for 5 days Creation Date: 10/6/2016 9:44 PM Notes: Half of this batch is for a nice lady who gave me a pound of dried and vacuum sealed Mystery Hops from her friend's backyard. Variety and AA unknown. 7 AA is just a guess. The other half is for me. All mine! Bwahahaha.... ;-) O.G. : 1.053. Right on the nose! Mystery hops are dank, spicy and earthy. Decidedly NOT citrusy. A good fit for a malt-forward ale. Added some late addition Simcoe for a bit of pine.
Vienna	Vienna Lager	23 Litres	1.05	1.012	4.96	14.18	13.88 °L	766	0
Author: BjarteB Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: Bottle Priming Amount: N/A Creation Date: 8/2/2016 7:40 PM Notes:
Pat's Pilsner	German Pilsner (Pils)	5.5 Gallons	1.047	1.01	4.83	41.75	2.89 °L	766	0
Author: pctaylo2 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2015 3:39 AM Notes:
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