Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ode To OG	American IPA	5.5 Gallons	1.065	1.012	7.34	92.46	5.98 °L	774	0
Author: nukebrewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/22/2019 8:10 PM Notes:
Drummer's Heavy APA IV 15/01/2024	American IPA	24 Litres	1.04	1.011	3.87	73.37	8.53 °L	774	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 167.2 g Creation Date: 1/13/2024 10:46 PM Notes:
Old Rasputiin Clone 5 Gallons	Imperial Stout	7 Gallons	1.082	1.021	7.98	63.2	38.7 °L	774	0
Author: toastycrusty Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2023 3:14 PM Notes:
Meanbrews American Brown Ale	American Brown Ale	6 Gallons	1.06	1.014	5.99	30.17	22.58 °L	774	0
Author: San Antonio Cerveceros Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 12:30 PM Notes:
Fresh Hop IPA	American IPA	100 Gallons	1.059	1.011	6.28	40.57	4.51 °L	774	0
Author: Lkirby21 Boil Size: 114.65 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2023 9:36 PM Notes:
Wake Tech Big Smile	American Amber Ale	34 Gallons	1.054	1.013	5.43	27.53	20.9 °L	774	0
Author: Steve Hilker Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2022 4:25 PM Notes:
5G|RUN RMC|Raspberry Marshmallow Coconut Stout	Imperial Stout	5.5 Gallons	1.111	1.035	10.04	10.02	50 °L	774	0
Author: Final Boss Boil Size: 7.43 Gallons Boil Time: 75 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2021 8:14 AM Notes: 1/2 Campden Tablet in Strike Water 1/2 Campden Tablet Sparge Water 1Lb Lactose at flame out 4 Madagascar Vanilla Beans cut and scraped and soaked in 5oz of Bourbon added at Kegging 16oz Unsweetened Coconut Chips soaked in vodka for a few days then Toasted in oven for 20~ mins at 300F (until golden brown). Added to Keg in Muslin Bag 8oz Hersheys Cocoa Powder Added to Fermenter 5lbs Frozen Raspberries In Secondary in this order: Frozen, Brought to room temp, Smashed while still in bag, Refreeze for few days, then added to fermenter after hitting FG for 5 days Small dram (5-15ml) Toasted Marshmallow Extract added at Kegging 2 to 4oz Chocolate Extract added at kegging. You can start at 1oz and add based on your taste. 2 to 4oz Raspberry Extract added at Kegging. You can start at 1oz and add based on your taste. GO BILLS!!!!
Big Titty Goth GF	Imperial Stout	3.8 Litres	1.14	1.045	12.48	0	50 °L	774	0
Author: Delirious Sicknasty Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.122 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 8:14 PM Notes:
Gunslinger IPA 2020 (23)	American IPA	5.5 Gallons	1.057	1.014	5.72	67.55	6.65 °L	774	2
Author: Desperado Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 9:31 PM Notes: This recipe is designed to emphasize fruit and citrus aromas and flavors in the IPA by using hops with these attributes, including Galaxy. A 2016 article by Ray Found in the website brulosophy.com (http://brulosophy.com/) reported that a 20 minute hop boil achieved the same results as a 20 minute hop stand. Taste tests revealed virtually no difference between boil and hop stand additions. Accordingly, I have opted to eliminate boiling in lieu of a hop stand. The amount used for dry hopping is based on an article in Zymurgy magazine (Vol 43, No. 2, March/April 2020, pages 34-41) which reported an Oregon State University study found that dry hopping with more than 8 grams per liter (5.4 oz. per 5 gallon batch) produced a herbal and tea like aroma with no citrus qualities. The study suggested that using 4-8 grams per liter (2.7 to 5.4 oz. per 5 gallon batch) was sufficient to maximize the desired citrus aroma. Accordingly, 5 oz. was used for this recipe
Milky Stout	American Stout	5.5 Gallons	1.071	1.015	7.37	22.93	50 °L	774	2
Author: CNich Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2019 4:27 PM Notes:
JIPA	American IPA	12 Gallons	1.062	1.015	6.27	69.92	4.78 °L	774	0
Author: vanschlegel@mac.com Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2015 11:26 PM Notes:
Hb IPA	American IPA	21 Litres	16.006	3.025	7.04	73.11	10.81 °L	774	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 13.6 Efficiency: 80 Mash Thickness: 2.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 1:19 PM Notes:
Resilience IPA	American IPA	5.5 Gallons	1.064	1.015	6.44	64.41	10.72 °L	774	0
Author: 2hmbrew Boil Size: 7 Gallons Boil Time: 80 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 7:00 PM Notes: Imperial A24 WLP644 and WLP095 Cool wort to 200 degrees then add hop, let stand 20 minutes. Ferment at 60-62 degrees, add dry hops at 4-5 days in, let hops sit 4 days.
Awesome Recipe	American IPA	1950 Litres	14.896	3.868	5.97	50.81	3.85 °L	774	0
Author: pito Boil Size: 1950 Litres Boil Time: 60 Boil Gravity: 14.9 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 6:11 PM Notes:
Dogfish IBA Modified	American Brown Ale	5.5 Gallons	1.075	1.019	7.3	47.9	19.91 °L	774	0
Author: ClemsonNate Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2018 3:29 AM Notes:
IPA	American IPA	6.2 Gallons	1.057	1.008	6.31	54.31	6.63 °L	774	0
Author: AppalachianSkyeBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 1:03 PM Notes:
Damn Van Porter	American Porter	5.5 Gallons	1.107	1.027	10.4	45.13	42.19 °L	774	0
Author: donop12 Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.078 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2017 8:15 PM Notes:
Dark Arts IPA	Specialty IPA: Black IPA	19 Litres	1.07	1.012	7.59	153.92	27.06 °L	774	0
Author: hinran Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2017 2:31 PM Notes:
SummerIPA	American IPA	23 Litres	1.057	1.014	5.58	45.97	4.55 °L	774	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sugar Priming Amount: 6 Creation Date: 8/12/2016 7:50 AM Notes:
Blitzkrieg Anthem West Coast IPA	American IPA	5.5 Gallons	1.061	1.01	6.62	154.41	6.72 °L	774	1
Author: swordfish45 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2016 3:18 PM Notes:
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