Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Highlands Bog 2017	Russian Imperial Stout	15 Gallons	1.078	1.018	7.97	57.03	49.1 °L	719	0
Author: GreystoneHB Boil Size: 18 Gallons Boil Time: 75 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: corn sugar Priming Amount: 7.4 oz Creation Date: 7/9/2017 1:25 AM Notes: primary for 14 days, then secondary for 2 months on scotch infused oak then bottle. will be bottled and aged
Farmhand	Belgian Pale Ale	175 Gallons	13.851	3.412	5.62	35.14	9.61 °L	719	1
Author: ncomeau Boil Size: 190.6 Gallons Boil Time: 90 Boil Gravity: 12.8 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2023 9:56 PM Notes:
Lemon Basil Saison	Saison	5.5 Gallons	1.057	1.016	5.35	29.8	19.9 °L	719	0
Author: Jscoops88 Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2023 7:44 PM Notes:
ATM // Mo'ai	American IPA	60 Gallons	1.068	1.016	6.83	15.57	4.1 °L	719	0
Author: Loaded Dice Brewery Boil Size: 61.46 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2022 7:24 PM Notes: Corn Sugar = Peach Rings
Pina Colada Gose 10 BBL	Fruit Lambic	310 Gallons	1.081	1.037	5.73	9.74	4.49 °L	719	0
Author: Jake Phipps Boil Size: 312 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 3:35 AM Notes: Aged in a American Oak Coconut Rum Barrel. Flavor profile of Woody, Caramel, Vanilla, Cinnamon, and nutmeg. Lightest Char I can find on the barrel. Do not want color, just flavor of the coconut rum. Kettle Sour over the weekend
003 - Chocolate Milk Stout With Cinnamon	Sweet Stout	6 Gallons	1.07	1.03	5.24	31.98	40.12 °L	719	1
Author: Nebula Brewing Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 83 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2020 2:22 PM Notes:
Imperial Stout	Russian Imperial Stout	32 Litres	1.117	1.029	11.53	0	50 °L	719	0
Author: Boil Size: 28.4 Litres Boil Time: 180 Boil Gravity: 1.132 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 4:20 AM Notes:
Neipa	American IPA	21 Litres	1.067	1.012	7.22	44.68	4.49 °L	719	0
Author: YC Boil Size: 28.5 Litres Boil Time: 65 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 2:29 AM Notes:
Blanche Aux Framboises	Fruit Beer	47 Litres	1.043	1.013	3.92	17.1	3.29 °L	719	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 12:55 PM Notes:
Sorta Porter	Robust Porter	20 Litres	1.056	1.012	5.8	19.77	30.47 °L	719	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2018 11:19 AM Notes:
Wildwoods Robust Porter	Robust Porter	5 Gallons	1.088	1.022	8.64	50.95	39.9 °L	719	0
Author: Steve Scott Boil Size: 5 Gallons Boil Time: 70 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2011 9:30 PM Notes:
Berry Milk Stout	Sweet Stout	4.5 Gallons	1.096	1.04	7.47	61.62	50 °L	719	0
Author: Jawmbii Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: Table Sugar Priming Amount: N/A Creation Date: 3/27/2017 2:22 PM Notes:
Musta Joulu	Baltic Porter	30 Litres	1.029	1.005	3.09	0	47.19 °L	719	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2016 10:03 AM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.054	1.012	5.45	27.12	35.98 °L	719	0
Author: Brewbush Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2016 11:58 PM Notes:
IPA Råg/Simcoe/SouthernCross	American IPA	25 Litres	1.07	1.018	6.91	50.2	6.54 °L	719	0
Author: ingo.pfeiffer@gmail.com Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2015 9:04 PM Notes:
Stille Nach 2015	Foreign Extra Stout	36 Litres	1.086	1.018	8.98	30.12	38.31 °L	719	1
Author: Aasbakkane Garasjebryggeri Boil Size: 48 Litres Boil Time: 90 Boil Gravity: 1.065 Efficiency: 66 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2015 8:24 AM Notes:
Session IPA	American IPA	23 Gallons	1.051	1.012	5.15	45.69	5.79 °L	719	0
Author: odin's udder Boil Size: 28 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2015 4:51 AM Notes:
Wedding Nugget IPA	American IPA	11 Gallons	1.068	1.016	7.17	47.81	7.88 °L	719	0
Author: spydr Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 83 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: Force Carb Priming Amount: N/A Creation Date: 3/26/2015 10:22 PM Notes: Haven't brewed yet. Would like a flavor profile similar to Nugget Nectar / Brown Shugga - We'll see.
Phreakin' IPA	Imperial IPA	13 Gallons	1.08	1.021	7.76	97.8	10.81 °L	719	0
Author: Willis Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2015 11:42 PM Notes:
Awesome Recipe	Imperial IPA	5 Gallons	1.061	1.015	6.01	0	3.84 °L	719	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2015 7:40 PM Notes:
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