Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Jule Stout 2017	Russian Imperial Stout	20 Litres	1.097	1.024	9.57	64.59	50 °L	726	0
Author: Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.085 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2017 7:17 PM Notes: Honung 550 g i koket, 5 min drygt. 2 jäshinkar, all smaksättning skedde i primären. Jäshink 1, 9 l : 1,5 vaniljstång, smaksatt av burbon Jäshink 2 , 11,2 l: 0,5 vaniljstång, smaksatt av burbon 0,5 tesked kardemumma 1 tesked kanel OG : 1,098 FG:
All Grain Kit: Russian Imperial Stout (5 Gal)	Russian Imperial Stout	19 Litres	1.093	1.02	9.49	55.85	35.3 °L	726	0
Author: Water'n'Wine Truro Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2021 2:00 PM Notes:
Cinnamon Toast Milk Stout	Sweet Stout	1 Gallons	1.051	1.009	5.5	0	38.53 °L	726	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2021 2:52 PM Notes:
Caramel Amber Ale	American Pale Ale	23 Litres	1.049	1.011	4.94	30.38	14.4 °L	726	1
Author: uprcut Boil Size: 27.78 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.79 bar Creation Date: 3/6/2021 6:13 PM Notes: http://www.homebrewtalk.com/showthread.php?t=167880 Recipe Type: All Grain Yeast: US-05 Batch Size (Gallons): 5.5 Original Gravity: 1.050 Final Gravity: 1.010 IBU: 40 Boiling Time (Minutes): 60 Color: 16 Primary Fermentation (# of Days & Temp): 30 Secondary Fermentation (# of Days & Temp): 7 Tasting Notes: Rich malty caramel balance beautifully with fragrant clementine-like hop aroma.
Milk Stout 2020	Sweet Stout	5.7 Gallons	1.075	1.029	6.01	25.46	45.77 °L	726	0
Author: snoochkart Boil Size: 7.69 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2020 2:24 PM Notes:
Kveik IPA	American IPA	25 Litres	1.061	1.012	6.43	45.72	8.68 °L	726	0
Author: Boil Size: 28.6 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 71 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 36 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 2:38 PM Notes: Boil lasted approx 5 mins longer due to issues with wort chiller
Coffee And Cream Stout	Oatmeal Stout	6 Gallons	1.016	1.005	1.42	32.8	31 °L	726	0
Author: Nathan648 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 35 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 12:13 AM Notes:
Midnight Mister	Foreign Extra Stout	5.5 Gallons	1.066	1.011	7.17	86.76	44.44 °L	726	1
Author: adv_trev Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 8:33 PM Notes:
Vic Secret NEIPA	American IPA	217 Gallons	1.061	1.011	6.5	42.35	3.81 °L	726	0
Author: Monasty22 Boil Size: 219 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 85 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 7:06 PM Notes:
Coffee Imperial Stout	Russian Imperial Stout	2.8 Gallons	1.11	1.031	10.37	50	50 °L	726	1
Author: Nate Dawg Boil Size: 3.9 Gallons Boil Time: 75 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.02 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2017 7:26 PM Notes:
Session IPA	American IPA	23 Gallons	1.051	1.012	5.15	45.69	5.79 °L	726	0
Author: odin's udder Boil Size: 28 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2015 4:51 AM Notes:
A Very Good Stout	Dry Stout	4.5 Litres	1.043	1.008	4.64	21.53	41.44 °L	726	0
Author: Boil Size: 6.8 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2017 4:01 PM Notes:
Bitter Tears IPA	Imperial IPA	6 Gallons	1.074	1.016	7.62	150.09	8.54 °L	726	0
Author: mkatz9267 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2016 1:22 PM Notes:
Irish Red	Irish Red Ale	5.25 Gallons	1.051	1.009	5.48	25.86	14.98 °L	726	0
Author: Squelchingfiremonkey Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.81 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2015 1:16 AM Notes:
FrutIPA	American IPA	23 Litres	1.064	1.012	6.81	52.05	13.45 °L	726	0
Author: strle Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 53 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2015 10:13 PM Notes:
Steiro IPA (UK)	English IPA	22 Litres	1.055	1.014	5.38	50.63	11.21 °L	726	0
Author: hausno@hotmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2015 1:13 PM Notes:
Atypical Light	Irish Red Ale	5.5 Gallons	1.047	1.01	4.92	19.78	18.27 °L	726	1
Author: BrewingBaar Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: corn sugar Priming Amount: 5oz Creation Date: 9/6/2015 4:31 AM Notes:
Simple IPA 1	American IPA	3 Gallons	1.06	1.014	5.97	66.19	11.96 °L	726	0
Author: SWohldmann Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2015 7:04 PM Notes:
Awesome Recipe	Russian Imperial Stout	20 Litres	1.098	1.017	10.64	63.23	37.68 °L	726	0
Author: Aderson Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2015 7:14 AM Notes:
Anniversary Ale	American Amber Ale	5 Gallons	1.057	1.01	6.14	110.78	5.04 °L	726	1
Author: VTCCbrewer Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2015 4:24 PM Notes:
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