Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Whoo-Pah!	Imperial Stout	4.5 Gallons	1.152	1.055	12.68	48.5	50 °L	722	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 10:53 PM Notes: Malted milk ball stout aged in a rye whiskey barrel. Add typical brewing salts for NEIPA. 0.2 grams per gallon to strike and sparge water. Pull 6.5 gallons of runoff and boil 90 mins. Need to leave room in the fermenter for sugar additions. Shoot for 4.5 gallons in fermenter Boil in 1 gallons of water: 3# Amber DME, 3# Dextrose, and 1.5# Malted Milk Powder Chill and keep refrigerated. Add this mixture 1qt per day starting at high krauesen, along with a small bit of yeast nutrient with each addition. Starting wort OG XX x X gallons (XX) + Admixture OG XX x X gallons (XX)+(XX) / X gallons = XX adjusted OG Once fermentation is complete add vanilla and cocao for 30 days. Then rack to barrel for 2-3 months aging.
West Coast IPA	American IPA	16 Litres	1.063	1.012	6.69	103.34	13.59 °L	722	0
Author: Boil Size: 20.75 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 53.5 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2022 8:33 AM Notes: Og 1,063 Fg 1,020 (fuckad jäsning)
Caribbean Porter	American Porter	5.5 Gallons	1.059	1.015	5.77	41.78	37.48 °L	722	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2021 1:53 AM Notes:
Stout	American Stout	500 Litres	1.05	1.014	4.73	34.98	34.53 °L	722	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2021 8:24 AM Notes:
Mystic	American IPA	5.5 Gallons	1.059	1.011	6.28	52.4	5.49 °L	722	0
Author: Matt_D Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: sucrose Priming Amount: 3.9 oz Creation Date: 4/25/2021 12:20 AM Notes:
Mapo Session IPA	American IPA	24 Litres	1.044	1.011	4.35	29.62	5.62 °L	722	0
Author: livesaem@gmail.com Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 157.3 g Creation Date: 6/22/2020 4:27 AM Notes:
1st BIAB - Fail	American IPA	5 Gallons	1.04	1.008	4.25	96.66	6.14 °L	722	0
Author: LJvermonster Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 41 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2020 11:22 PM Notes:
Victory Brewing Storm King	Imperial Stout	19 Litres	1.096	1.023	9.65	71.87	50 °L	722	0
Author: Rusty Shacklefood Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 10:56 AM Notes: I'd definitely make a starter. No information on carbonation levels. From the book: Single-infusion mash. Mix all crushed grains with 22.7 litres (6 gals) water. Mash at 68C (155F) for 60 minutes. Collect 23L (6 gals) of wort and boil for 60. Add Irish moss and yeast nutrients at 15. After after primary fermentation transfer to carboy for one week for conditioning. Shoot for: OG - 1.089 FG = 1.021 IBU = 82 IBUs SRM = 53 ABV = 9.2%
TPC	American IPA	5 Gallons	1.048	1.009	5.19	49.33	3.59 °L	722	0
Author: littlestevie7@hotmail.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 10:45 AM Notes:
Amer IPA 2020.2	American IPA	5.5 Gallons	1.06	1.01	6.58	87.3	4.22 °L	722	0
Author: agilardi Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/29/2020 8:45 PM Notes: RO water, yeast harvested from previous batch (blond ale 2020.2), 20 min hop steep, mash ph~5.42
Emerson Good Hops	American IPA	5.5 Gallons	1.079	1.022	7.48	65.55	10.4 °L	722	1
Author: White Goodman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2016 12:55 AM Notes:
Thanksgiving Spiced Coffee Porter	American Porter	21 Litres	15.837	4.807	6.01	29.11	37.73 °L	722	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 13.4 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 1:22 PM Notes:
Corridor Brewery Wizard Fight American IPA	American IPA	10 Gallons	1.05	1.013	4.88	65.78	4.3 °L	722	1
Author: Ceschl05 Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 3:36 AM Notes:
Single Hop Hull Melon	American IPA	23 Litres	1.067	1.015	6.79	95.42	8.25 °L	722	0
Author: GIB Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2019 10:11 AM Notes:
IPA	American IPA	6.2 Gallons	1.057	1.008	6.31	54.31	6.63 °L	722	0
Author: AppalachianSkyeBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 1:03 PM Notes:
Sim/mosiac 1bbl	American IPA	140 Litres	1.055	1.01	5.84	70.4	8.75 °L	722	3
Author: B Scally Boil Size: 147.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 5:58 PM Notes:
Two Mates Brewing IPA	American IPA	21 Litres	1.06	1.015	5.88	44.13	8.52 °L	722	0
Author: Brenton86 Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2018 9:58 AM Notes:
IPA - Good	American IPA	5.5 Gallons	1.081	1.019	8.1	92.67	15.01 °L	722	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2016 6:11 PM Notes:
Xie's S03_#25_Missing Piece	American Stout	20.8 Litres	1.056	1.012	5.75	38.81	33.15 °L	722	0
Author: EchoX Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2016 6:42 AM Notes:
SMADH IPA	American IPA	5.5 Gallons	1.068	1.019	6.47	77.83	4.03 °L	722	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2016 9:45 PM Notes:
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