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Resilience IPA

Method: All Grain
Style: American IPA
Boil Time: 80 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Sierra Nevada Brewing
Calories: 212 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)

Created: Sunday March 17th 2019

Original Gravity:

1.064

Final Gravity:

1.015

ABV (standard):

6.4%

IBU (tinseth):

64.4

SRM (morey):

10.7

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12.50 lb	American - Pale 2-Row12.5 lb Pale 2-Row	37	1.8	90.9%
1.25 lb	American - Caramel / Crystal 60L1.25 lb Caramel / Crystal 60L	34	60	9.1%
13.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
23 g	Centennial23 g Centennial Hops	Pellet	10	Boil	80 min	29.44	18.4%
23 g	Centennial23 g Centennial Hops	Pellet	10	Boil	15 min	13.85	18.4%
23 g	Cascade23 g Cascade Hops	Pellet	7	Boil	15 min	9.69	18.4%
14 g	Centennial14 g Centennial Hops	Pellet	10	Whirlpool	0 min	6.73	11.2%
14 g	Cascade14 g Cascade Hops	Pellet	7	Whirlpool	0 min	4.71	11.2%
14 g	Centennial14 g Centennial Hops	Pellet	10	Dry Hop	3 days		11.2%
14 g	Cascade14 g Cascade Hops	Pellet	7	Dry Hop	3 days		11.2%
125 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
74 g	Centennial (Pellet) 74 g Centennial (Pellet) Hops	50.02	59.2%
51 g	Cascade (Pellet) 51 g Cascade (Pellet) Hops	14.4	40.8%
125 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
	Mash	Infusion	--	152 °F	90 min
Starting Mash Thickness: 1.7 qt/lb

Target Water Profile

RO water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Imperial A24
WLP644 and WLP095

Cool wort to 200 degrees then add hop, let stand 20 minutes.
Ferment at 60-62 degrees, add dry hops at 4-5 days in, let hops sit 4 days.

Last Updated and Sharing

725

Views

Brews

Public: Yup, Shared
Last Updated: 2019-03-17 19:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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