Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Maibock 2.0	Helles Bock	21 Litres	1.064	1.014	6.5	29.88	6.56 °L	713	0
Author: Nils P Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 10:02 PM Notes:
Hoppy Lager 2025	International Pale Lager	5 Gallons	1.046	1.008	4.97	59.31	4.14 °L	713	0
Author: Darren3369 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2025 3:46 AM Notes:
Asahi Clone	International Pale Lager	23 Litres	1.048	1.008	5.16	24.14	2.8 °L	713	0
Author: BT Justice Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2025 10:14 AM Notes:
God Of Farming's Reward	Doppelbock	5.5 Gallons	1.086	1.017	9.75	24.11	6.96 °L	713	0
Author: Forwood Brewing Boil Size: 7.16 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.36 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 2/1/2022 2:05 AM Notes:
German Lager	German Pils	18 Litres	1.054	1.013	5.47	41.72	4.68 °L	713	0
Author: brouty Boil Size: 28.05 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.8 bar Creation Date: 3/30/2021 9:23 AM Notes:
Maibock	Helles Bock	11 Gallons	1.064	1.015	6.4	29.97	5.82 °L	713	1
Author: nmuleski Boil Size: 12.2 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2021 12:26 PM Notes:
Baller	Baltic Porter	5 Gallons	1.083	1.021	8.18	0	35.72 °L	713	0
Author: Mad Botanist Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2021 4:10 AM Notes:
Andy's Chocolate Mint Lager	Schwarzbier	21 Litres	1.05	1.01	5.28	23.59	24.85 °L	713	0
Author: Blackmuse Boil Size: 26.64 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 1:05 PM Notes:
OG Marzen	Märzen	5.5 Gallons	1.059	1.014	5.93	21.02	11.66 °L	713	0
Author: Todd Cogswell Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/28/2020 1:27 PM Notes:
Spotted Cow	Cream Ale	11 Gallons	1.049	1.012	4.88	21.94	5.5 °L	713	3
Author: Glenn-O Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 12:53 PM Notes: used centennial instead of cascade (on hand - recipe updated with cascade as that was on hand this time!) 2 lb less 2 row and 0.5 lb less of munich to lower OG from previous brews of the "Tilted Cow" to make more sessionable.
First Lager	International Pale Lager	25 Litres	1.044	1.008	4.7	24.75	5.71 °L	713	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2016 12:47 PM Notes:
Stella My Bella	International Pale Lager	5.5 Gallons	1.049	1.01	5.03	16.65	2.76 °L	713	0
Author: HighVoltageMan! Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2019 7:14 PM Notes:
Fjord & Fjell Voberna Collab Sunnwändi Pils	German Pils	270 Litres	11.9	1.968	5.29	46.2	2.3 °L	713	1
Author: Fjord & Fjell Nano Brewery Boil Size: 285 Litres Boil Time: 60 Boil Gravity: 11.3 Efficiency: 85 Mash Thickness: 2.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: 3807.4 g Creation Date: 6/16/2019 11:28 AM Notes: Collab with Güschu 58 Braui / Burg Braui
Festbier	International Pale Lager	310 Gallons	12.355	2.274	5.38	20.92	3.42 °L	713	0
Author: Jemassey9 Boil Size: 330 Gallons Boil Time: 60 Boil Gravity: 11.6 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/20/2018 12:51 PM Notes:
Sour Dry-hopped Hefe	Weissbier	130 Litres	1.044	1.009	4.59	0	3.17 °L	713	1
Author: Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2018 3:53 PM Notes:
Summer 2018 Cream Ale	Cream Ale	20.1 Litres	11.645	2.554	4.84	21.17	3.38 °L	713	1
Author: mac8583 Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 9.4 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2018 9:49 AM Notes:
PBA Sage Pilsner	German Pils	550 Litres	1	1	0.04	0	0.18 °L	713	0
Author: HenryHimmel Boil Size: 550.5 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2018 3:25 AM Notes:
Best-Man Kölsch	Kölsch	5.5 Gallons	1.05	1.011	5.1	18.52	3.64 °L	713	2
Author: enenen Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 5:41 AM Notes:
Helles	Cream Ale	8 Gallons	1.041	1.01	4.19	17.86	4.86 °L	713	1
Author: Pat Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2017 9:26 PM Notes:
Konrads Fløte-Ale	Cream Ale	23 Litres	1.055	1.014	5.43	21.35	5.22 °L	713	0
Author: Konrad Håndbryggeri Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2016 10:01 AM Notes:
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