Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BrewDog - Black Eye Joe (w/ Stone Brewing Co)	American IPA	20 Litres	1.053	1.008	5.8	40	88.7 °L	714	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2013 12:00 AM Notes: First Brewed 11/2013 A fresh tropical hit from this Black IPA, with undertones of roasted coffee. A well balanced, drinkable yet complex beer. Be careful to select the right coffee for this brew. For a fresh but fruity coffee hit, try to find lightly roasted Arabica beans. https://www.brewdog.com/beers/diy-dog
D W #24	Dunkelweizen	15 Litres	1.049	1.007	5.53	13.1	7.3 °L	714	1
Author: 角鴞 Boil Size: 18.57 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 7:29 AM Notes:
IPA-Hurra NeRi - Nectaron+Riwaka	English IPA	5.5 Litres	1.091	1.017	9.69	59.33	5.94 °L	714	1
Author: Joao_Silveira Boil Size: 7.9 Litres Boil Time: 30 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2023 2:14 PM Notes:
Sour Base	Straight (Unblended) Lambic	20 Litres	1.035	1.006	3.87	5.76	3.08 °L	714	0
Author: Boil Size: 25.74 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 11.1 g Creation Date: 5/11/2022 5:57 PM Notes:
La Primavera Solera (Part B) - Old	Bière de Garde	19 Litres	1.067	1.013	7.14	26.89	6.27 °L	714	0
Author: Bumpy Bear Brewery Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 10/17/2021 3:16 PM Notes:
Mannequin Pees_US	Belgian Dubbel	5.3 Gallons	1.068	1.015	7.03	20.69	16.49 °L	714	0
Author: AHarper Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 4.7 oz Creation Date: 3/26/2021 4:17 PM Notes: Late Addition sugar (Dextrose or Belgian Candy Sugar if you can get it) is added at the10 minutes to go mark. Stirred in very well to avoid it sticking to the kettle. Better still dissolve the sugar in some of the wort before adding to the kettle.
HAZY JANE CLONE NEIPA	English IPA	20 Litres	1.066	1.013	7.02	9.61	5.57 °L	714	0
Author: Boil Size: 14.5 Litres Boil Time: 30 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dme Priming Amount: 122.2 g Creation Date: 3/19/2021 5:44 PM Notes: Heated water to 80oC before adding the grains. This brought the temp down to 67oC. Steeped for 1h. While waiting I boiled 6lt of water which I then used for sparging (3lt) and bottled the rest to cool down in the fridge. Added 1.5lt pale LME. Boiled for 30min. Added hops at 80oC for 20min. Post-boil wort was ~12lt (from 14.5lt). Added 7lt of cold water and then yeast at 22oC. Will dry-hop on day 3 (50%) and day 6 (50%).
Simple Saison	Saison	20 Litres	1.064	1.012	6.81	19.48	10.37 °L	714	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 154.5 g Creation Date: 6/25/2020 10:19 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.073	1.019	7.1	45.84	5.24 °L	714	0
Author: Brody Rohmer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 2:17 PM Notes:
Big Black Chocolate Stout	Russian Imperial Stout	5.5 Gallons	1.083	1.021	8.07	0	37.98 °L	714	0
Author: BrewsByDreads Boil Size: 6.7 Gallons Boil Time: 75 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 11:02 PM Notes:
Citra/Cascade German Wheat Ale	Weizen/Weissbier	5.5 Gallons	1.061	1.016	5.83	53.99	4.05 °L	714	0
Author: Mybuddypete Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2014 11:54 PM Notes:
Poseidons	Old Ale	10 Litres	1.08	1.021	7.74	325.91	20.65 °L	714	0
Author: Boil Size: 15 Litres Boil Time: 65 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 2.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 4:34 PM Notes:
Fetén IPA	American IPA	2300 Litres	1.057	1.011	6.05	45.88	7.67 °L	714	0
Author: polin55 Boil Size: 2800 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2017 9:25 AM Notes:
Tripel Coverage	Belgian Tripel	5.25 Gallons	1.081	1.019	8.05	31.12	4.65 °L	714	1
Author: Dustin Pope Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2017 4:11 PM Notes:
GrIPA	American IPA	20 Litres	1.062	1.017	5.98	62.39	5.88 °L	714	0
Author: TüGinger Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2016 8:51 AM Notes:
SPF Pale Ale Pirate	American IPA	450 Litres	11.985	2.25	5.19	34.11	7.04 °L	714	0
Author: Sáez & Son Boil Size: 460 Litres Boil Time: 90 Boil Gravity: 11.7 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2016 8:44 AM Notes:
Bitter Tears IPA	Imperial IPA	6 Gallons	1.074	1.016	7.62	150.09	8.54 °L	714	0
Author: mkatz9267 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2016 1:22 PM Notes:
Rochefort Buddy	Belgian Dark Strong Ale	15 Litres	1.101	1.024	10.12	24.24	34.39 °L	714	0
Author: MrFermentation Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 63 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 80 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2015 4:48 PM Notes:
The Longest Day Saison	Saison	5.5 Gallons	1.056	1.01	6.04	25.3	5.06 °L	714	1
Author: guitfunk43@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 71 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2015 4:45 PM Notes:
Dubbel Vision	Belgian Dubbel	5.5 Gallons	1.07	1.015	7.19	18.7	16.89 °L	714	0
Author: JgMantilla Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2015 6:24 AM Notes:
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