Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rye Pale Ale	Specialty IPA: Rye IPA	5.5 Gallons	1.06	1.016	5.85	45.13	7.61 °L	740	0
Author: Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 12:17 AM Notes: Dry hop at 66F for 1 day, then drop to 60F for remainder Water profile: (Mild Ale/Dark Lager) 75ppm Ca 12ppm Mg 35ppm Na 100ppm Cl 120ppm Sulfates 0ppm Bicarbonate
IPA Kike	American IPA	42 Litres	1.061	1.012	6.44	36.66	5.15 °L	740	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 233.3 g Creation Date: 9/12/2023 8:53 PM Notes:
Zombie Dust Clone	American IPA	6 Gallons	1.059	1.014	5.94	73.52	10.51 °L	740	1
Author: TPH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2022 3:00 PM Notes:
Sculpin Clone	American IPA	10.5 Gallons	1.062	1.011	6.94	68.2	7.3 °L	740	0
Author: japa2121 Boil Size: 12.71 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 1:45 PM Notes: Mash in is 7" small kettle 9.75" large kettle at 168 Sparge is 9.25" on large kettle two times John us-05 at 65 with clarity ferm, fermenteded above garage at 66-68 for 8 days, 1 oz of simcoe dry hop and 4 oz Amarillo at day 8
Confusion Delusion	American IPA	198.5 Gallons	14.337	2.506	6.36	37	9.37 °L	740	1
Author: Carbondalebrewer@gmail.com Boil Size: 201.5 Gallons Boil Time: 90 Boil Gravity: 14.1 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2021 4:08 PM Notes:
Brewpub Session Cascadian Dark Ale	Specialty IPA: Black IPA	135 Gallons	11.399	2.699	4.63	19.88	40.18 °L	740	0
Author: Boil Size: 140 Gallons Boil Time: 60 Boil Gravity: 11 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2021 4:11 PM Notes:
Lupulin Depression	American IPA	5 Gallons	1.077	1.02	7.48	56.81	10.43 °L	740	0
Author: Porksoda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 12:25 AM Notes:
Rye Smile	Specialty IPA: Rye IPA	28 Litres	1.056	1.01	6.01	50.69	9.41 °L	740	0
Author: skyblue67 Boil Size: 36.8 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 4:20 PM Notes:
Farmhand Session IPA	American IPA	11 Gallons	1.051	1.01	5.43	52.3	6.88 °L	740	1
Author: Ed G Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/22/2020 2:46 AM Notes:
Grim Reaper	American IPA	5 Gallons	1.064	1.012	6.78	64.61	8.19 °L	740	0
Author: HollywoodPete Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 11:51 AM Notes:
#3 IPA	Double IPA	4.7 Gallons	1.098	1.022	9.96	100.61	7.81 °L	740	0
Author: Boil Size: 5.5 Gallons Boil Time: 75 Boil Gravity: 1.084 Efficiency: 57.5 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2016 1:27 AM Notes:
Kveik IPA	American IPA	21 Litres	1.063	1.012	6.76	47.95	8.16 °L	740	1
Author: BRollo Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2019 9:34 AM Notes:
Ruthless Rye 1	Specialty IPA: Rye IPA	23 Litres	1.057	1.014	5.68	62.25	19.96 °L	740	0
Author: akayakermike Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 34 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 10:12 AM Notes: Whirlpool hops are flameout
Todd's Last Stand	Specialty IPA: Black IPA	10.5 Gallons	1.068	1.017	7.01	87.44	34.56 °L	740	0
Author: The Brew Mentor Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 3:15 PM Notes: 18# of grain that I found in Todd's basement (no idea what it is) I added 4 pounds German pale malt and some late addition dark malts and am making Beer. Water adjusted to little bitter. 1.6
Red Eye	Specialty IPA: Red IPA	5 Gallons	1.063	1.014	6.4	58.79	15.83 °L	740	2
Author: Genesis_mike Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Tab Priming Amount: N/A Creation Date: 3/5/2019 5:07 AM Notes:
"Abrasive Ale"	Double IPA	7 Gallons	1.073	1.017	7.38	0	4.98 °L	740	0
Author: Breakpoint Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2017 7:25 PM Notes:
Red Ipa	Specialty IPA: Red IPA	23 Litres	1.043	1.007	4.7	68.88	13.07 °L	740	2
Author: EvBiracisi Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 51 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2017 2:42 PM Notes:
IRA	Specialty IPA: Red IPA	5.5 Gallons	1.076	1.018	7.63	70.08	20.09 °L	740	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2016 5:03 PM Notes:
Dragon Witch #2	Specialty IPA: Rye IPA	6 Gallons	1.072	1.02	6.87	91.3	14.13 °L	740	2
Author: russcparker Boil Size: 10 Gallons Boil Time: 120 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2016 5:58 PM Notes:
Ruissi	Specialty IPA: Rye IPA	13 Litres	1.062	1.011	6.68	60.05	11.26 °L	740	1
Author: Timox Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2016 3:40 PM Notes: V73 u80 0 67 15 68 30 67 u100 45 67 60 67.5 75 67 90 67 OG 1.062 FG 1.013
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