|
Mai, Bock Off
|
Maibock/Helles Bock
|
6.25 Gallons |
1.07 |
1.02 |
6.53 |
34.59 |
15.52 °L
|
745 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 4:53 PM |
| Notes: |
|
|
Maibock
|
Maibock/Helles Bock
|
5.5 Gallons |
1.068 |
1.012 |
7.39 |
32.72 |
6.95 °L
|
745 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2023 1:01 AM |
| Notes: |
|
|
西条お米
|
No Profile Selected |
120 Litres |
1.052 |
1.013 |
5.23 |
15.29 |
2.44 °L
|
745 |
0 |
|
|
|
| Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2023 7:12 AM |
Notes: カラギナン 6ℊ
|
|
|
PINE
|
American Pale Ale
|
120 Litres |
1.069 |
1.017 |
6.83 |
0 |
5.6 °L
|
745 |
0 |
|
|
|
| Boil
Size: 140 Litres |
Boil Time: 75 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2023 8:10 AM |
| Notes: |
|
|
IPA Non Alcoholic
|
No Profile Selected |
20 Litres |
1.008 |
1.006 |
0.31 |
55.64 |
15.06 °L
|
745 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 75 |
Mash Thickness: 4.15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/22/2022 8:10 PM |
| Notes: |
|
|
CRAZY MIX
|
No Profile Selected |
21 Litres |
1.051 |
1.01 |
5.36 |
44.53 |
3.84 °L
|
745 |
0 |
|
|
|
| Boil
Size: 26.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2022 10:47 AM |
| Notes: |
|
|
Smoked Vienna Lager
|
Vienna Lager
|
12.5 Gallons |
1.053 |
1.009 |
5.78 |
25.28 |
11.42 °L
|
745 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2022 7:32 PM |
| Notes: |
|
|
Pilsen Birra En Casa
|
German Pilsner (Pils)
|
21.5 Litres |
1.049 |
1.01 |
5.12 |
25.23 |
6.65 °L
|
745 |
0 |
|
|
|
| Boil
Size: 28.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: sucrose |
Priming Amount: 131.1 g |
Creation
Date: 4/12/2021 8:53 PM |
| Notes: |
|
|
Chinook Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.23 |
38.4 |
5.53 °L
|
745 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2021 2:50 PM |
| Notes: |
|
|
Folkis 1.0
|
No Profile Selected |
19 Litres |
1.044 |
1.014 |
3.92 |
82.65 |
3.93 °L
|
745 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 120 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/7/2020 11:58 AM |
| Notes: |
|
|
B&W's Landlord
|
Special/Best/Premium Bitter
|
41.8 Litres |
1.041 |
1.01 |
4.08 |
36.55 |
10.2 °L
|
745 |
1 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2013 8:42 PM |
Notes: Brewlabs Yorkshire 2 yeast variety used.
Slant reconstituted into 500ml of 10% dry malt solution and stirred for 2 days at 21oC |
|
|
Old Ale
|
Northern English Brown
|
23 Litres |
1.075 |
1.016 |
7.64 |
60.07 |
19.04 °L
|
745 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 5:23 AM |
| Notes: |
|
|
Honey Bear
|
Maibock/Helles Bock
|
25 Litres |
1.064 |
1.011 |
7.1 |
33.1 |
10.69 °L
|
745 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2018 5:13 AM |
| Notes: |
|
|
Sorta Porter
|
Robust Porter
|
20 Litres |
1.056 |
1.012 |
5.8 |
19.77 |
30.47 °L
|
745 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2018 11:19 AM |
| Notes: |
|
|
Hopping Mad
|
American Pale Ale
|
90 Litres |
1.049 |
1.011 |
4.93 |
41.02 |
6.93 °L
|
745 |
0 |
|
|
|
| Boil
Size: 94.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 73 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2017 9:13 AM |
| Notes: |
|
|
PaleAle
|
American Pale Ale
|
5.5 Gallons |
1.045 |
1.009 |
4.67 |
37.26 |
12.93 °L
|
745 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2017 7:03 PM |
| Notes: 1.038 |
|
|
Lager Valley
|
Standard American Lager
|
32 Litres |
1.075 |
1.013 |
8.18 |
30.15 |
4.88 °L
|
745 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 45 |
Boil Gravity: 1.069 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2015 11:08 PM |
| Notes: |
|
|
ESB-ish Brown Ale
|
Southern English Brown
|
6 Gallons |
1.039 |
1.013 |
3.39 |
25.97 |
7.6 °L
|
745 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2015 4:51 PM |
| Notes: |
|
|
Awesome Recipe
|
California Common Beer
|
5.5 Gallons |
1.079 |
1.017 |
8.1 |
69.75 |
14.99 °L
|
745 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2015 12:45 AM |
| Notes: |
|
|
Downtown Abbey
|
Mild
|
11 Gallons |
1.066 |
1.019 |
6.25 |
33.57 |
25.59 °L
|
745 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2015 2:10 AM |
| Notes: |
|
|
|
|