Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rovers Rally Ale	American Pale Ale	6 Gallons	1.058	1.015	5.69	41.8	8.37 °L	756	2
Author: Jericho Brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 6 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 11:47 AM Notes:
"Broken Handle" Winter Warmer Mk2.a	British Strong Ale	11 Litres	1.065	1.019	6.35	33.73	36.88 °L	756	0
Author: Mine's an Old Peculier Boil Size: 13.95 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: BrownSugar Priming Amount: 21.7 g Creation Date: 4/15/2021 1:50 PM Notes:
West Coast "Kveik" Pale Ale	American Pale Ale	20 Litres	1.061	1.011	6.56	45.69	5.31 °L	756	2
Author: LRS Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.96 bar Creation Date: 8/11/2020 7:14 PM Notes:
Galena Gomez Vs Apollo Creed	American Pale Ale	10 Gallons	1.052	1.013	5.01	32.74	10.75 °L	756	0
Author: Corey Brews Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2020 3:13 AM Notes: Mash in temperature 148F DON'T LET MASH WATER PASS 158F DEGREES. Mash for 60 minutes Lift grain and strain carefully into into the kettle Batch sparge the raised grain with water at 170 degrees F until wort reaches the 10 gallon marker level Get ready for boil
Save The Date Scottish Ale	Wee Heavy	6.5 Gallons	1.066	1.017	6.46	23.78	20.43 °L	756	0
Author: Cobra D. Ford Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 3:16 AM Notes:
Awesome Recipe	American Pale Ale	60 Litres	1.041	1.01	4.05	26.87	3.3 °L	756	0
Author: Boil Size: 72 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 4:31 AM Notes:
Brooklyn	American Amber Ale	22 Litres	1.051	1.01	5.44	32.7	10.41 °L	756	1
Author: Roberto VV Boil Size: 32 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 134.3 g Creation Date: 12/16/2019 8:32 PM Notes:
Scottish Export	Scottish Export	100 Litres	1.054	1.01	5.84	23.95	16.68 °L	756	0
Author: Boil Size: 107.9 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2019 12:44 PM Notes:
Very Old	Old Ale	4 Gallons	1.091	1.023	8.82	50.86	22.36 °L	756	2
Author: pstubstad Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/2/2019 1:47 PM Notes:
Awesome Recipe	American Pale Ale	3.25 Gallons	1.055	1.011	5.68	48.96	5.85 °L	756	5
Author: Boil Size: 3.875 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 1:56 PM Notes:
UBR Amber	American Amber Ale	2.5 Gallons	1.045	1.013	4.27	27.37	13.24 °L	756	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2016 1:38 AM Notes:
Choc Milk Stout	Sweet Stout	20 Litres	1.064	1.022	5.48	27.98	28.62 °L	756	0
Author: whiney1 Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2018 4:06 AM Notes:
La Macha Del Chivo 2	Blonde Ale	12 Gallons	1.061	1.014	6.1	23.69	4.27 °L	756	0
Author: cristian castro Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 92 Mash Thickness: 0.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2018 11:58 PM Notes:
Randy's Irish Stout	Irish Stout	8 Gallons	1.042	1.01	4.11	35.14	31.34 °L	756	0
Author: Dawg Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2018 5:58 PM Notes:
Honey Brown	American Brown Ale	6.1 Gallons	1.061	1.01	6.64	35.67	18.87 °L	756	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2017 5:08 PM Notes:
Choco/caramel Ale	Oatmeal Stout	22 Litres	1.057	1.013	5.78	32.85	29.83 °L	756	0
Author: Bruno Russo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2017 11:43 PM Notes:
Beer Olympics Pale Ale	American Pale Ale	5 Gallons	1.047	1.008	5.11	53.99	6.77 °L	756	0
Author: Ryan_O Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2017 5:56 PM Notes:
Irish Stout	Irish Extra Stout	5.5 Gallons	1.062	1.016	6.29	53.98	35.65 °L	756	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2016 5:08 AM Notes:
Irish Red	Irish Red Ale	42 Litres	1.053	1.012	5.4	22.25	17.68 °L	756	1
Author: RasMouSein Boil Size: 50 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2016 4:14 PM Notes:
Irish Stout 7-2016	Irish Stout	13 Gallons	1.051	1.01	5.35	40.36	35.25 °L	756	0
Author: Boil Size: 16 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2016 4:35 AM Notes:
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