Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hopfinity And Beyond	Imperial IPA	3 Gallons	1.086	1.027	7.7	343.06	7.75 °L	755	0
Author: Boil Size: 5 Gallons Boil Time: 65 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 6:08 PM Notes:
Hoppy Summer	American IPA	5 Gallons	1.065	1.019	5.99	100.32	6.82 °L	755	1
Author: Grandpa's Genius Beer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2023 10:29 PM Notes:
Bartleby	American Barleywine	5.5 Gallons	1.112	1.03	10.73	85.52	17.91 °L	755	0
Author: holdincoughfield420 Boil Size: 8.73 Gallons Boil Time: 120 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2023 5:22 AM Notes:
Ginger Ale	Spice, Herb, or Vegetable Beer	55 Litres	1.039	1.005	4.51	2.11	1.08 °L	755	0
Author: Drewhenkel Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2023 2:26 PM Notes:
RED IPA 750 JUN 2025	American IPA	750 Litres	1.063	1.011	6.82	13.79	6.95 °L	755	0
Author: Babylon Cerveceria Boil Size: 780 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 82 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 3:17 PM Notes:
Denali IPA	American IPA	75 Litres	13.035	2.7	5.54	43.92	5.91 °L	755	0
Author: Bor Yan Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2022 9:13 PM Notes:
Golden Strong Ale	Belgian Golden Strong Ale	23 Litres	1.088	1.017	9.21	23.38	5.07 °L	755	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75.1 Mash Thickness: 32.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2021 3:36 AM Notes:
Meggyes Belga Dubble	Belgian Dubbel	23 Litres	1.061	1.015	5.99	19.78	14.71 °L	755	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 12:29 PM Notes:
Tropical Double IPA	Imperial IPA	5 Gallons	1.066	1.005	8.01	100.43	6.81 °L	755	0
Author: Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: dextrose Priming Amount: 5 Creation Date: 5/15/2020 4:39 PM Notes: Check for next time: 1. How is the body? Does it need oats/wheat? (Perhaps 10% each for the grain bill)? Does it have a thin mouthfeel? 2. Is the perceived sweetness good? (Less or no honey malt or corn sugar instead of turbinado? Perhaps mash at 149-150 versus 152-154?) 3. Is it dry hopped enough? Push the late hop additions even more? 4. How is the tropical flavor versus tropical nose? *My El Dorado package had 8.4 oz versus 8 oz, so I dry hopped with a total of 2.4 oz El Dorado versus 2 oz in the recipe.
Saison	Saison	10 Gallons	1.073	1.022	6.71	18.68	6.49 °L	755	0
Author: skabber Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 6:15 PM Notes:
The Gods IPA	Imperial IPA	5.5 Gallons	1.1	1.026	9.67	95.09	10.8 °L	755	0
Author: PI_Brewing Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2015 9:00 AM Notes:
Saison	Saison	4.9 Gallons	1.055	1.01	5.96	33.64	7.55 °L	755	0
Author: sternanimal Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 3:11 PM Notes:
Hopped Mead	Semi-Sweet Mead	10 Litres	1.109	1.001	14.08	0	4.61 °L	755	0
Author: Pivo Vino Bru Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 100 Mash Thickness: 3.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 8:19 PM Notes: Lalvin D47 Yeast, 1 pkg.
Búza A Választás Után	Weizen/Weissbier	23 Litres	1.049	1.007	5.49	15.6	3.59 °L	755	0
Author: Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2017 9:34 PM Notes:
Joojoo Halloween Ale	Holiday/Winter Special Spiced Beer	100 Litres	1.071	1.012	7.76	15.79	7.5 °L	755	0
Author: Bature Brewery Boil Size: 125 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: 100 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: sugar Priming Amount: N/A Creation Date: 9/27/2016 10:30 AM Notes: Bake Quartered Pumpkin at 180 degrees for 45 mins.
Pumpkin IPA (PIPA)	American IPA	5.5 Gallons	1.059	1.015	5.83	46.84	14.37 °L	755	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2016 3:08 AM Notes:
FHHH	American IPA	5.5 Gallons	1.072	1.014	7.65	80.82	7.04 °L	755	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2016 5:03 PM Notes:
Ipa2	American IPA	5 Gallons	1.067	1.014	6.99	88.06	8.66 °L	755	0
Author: Farmer_Al Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2015 10:58 PM Notes:
Kyvatnet AmerikanskIndisk Sommar	American IPA	50 Litres	1.056	1.016	5.37	76.57	10.48 °L	755	1
Author: Gjerts Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: CO2 Priming Amount: N/A Creation Date: 6/19/2015 10:49 PM Notes:
Double IPA	American IPA	5.5 Gallons	1.071	1.018	7.01	103.66	11.76 °L	755	0
Author: OB2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2015 2:08 AM Notes:
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