Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MY Pils	Classic American Pilsner	6 Gallons	1.053	1.011	5.55	8.74	2.91 °L	761	0
Author: root cellar Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2017 2:46 AM Notes:
Brewer's Best Chocolate Stout (1 GALLON)	Sweet Stout	1 Gallons	1.066	1.016	6.48	85.27	39.15 °L	761	0
Author: Salt Creek Brew Lab Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2022 3:20 PM Notes:
Mia's Mocha Porter	Brown Porter	5.5 Gallons	1.052	1.013	5.12	28.75	24.71 °L	761	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2022 5:40 PM Notes:
5L Extract Vanilla Porter	Robust Porter	4.5 Litres	1.063	1.016	6.18	37.6	34.71 °L	761	0
Author: Hop and Grain Brewstore Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2022 7:40 AM Notes:
Cuckoo's Summer Ale 2022	American Wheat or Rye Beer	5.5 Gallons	1.063	1.016	6.14	31.81	4.39 °L	761	1
Author: Houses 3 Brewing Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 5 oz Creation Date: 1/29/2022 10:12 PM Notes: Zest from 3-4 lemons.
Checo Mexican Lager	No Profile Selected	5 Gallons	1.053	1.014	5.18	22.31	4.5 °L	761	0
Author: RussMcC Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 11/26/2021 10:29 PM Notes:
Meggy Hopper	Imperial IPA	5.5 Gallons	1.079	1.019	7.88	93.07	8.34 °L	761	0
Author: DJTarquin Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.145 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 4:10 PM Notes:
Hard Seltzer	American Light Lager	8 Gallons	14.157	-0.003	7.55	0	0 °L	761	0
Author: StuBrews Boil Size: 8.5 Gallons Boil Time: 15 Boil Gravity: N/A Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 11:43 PM Notes:
Abbey Stout	Foreign Extra Stout	5 Gallons	1.098	1.023	9.84	33.58	50 °L	761	0
Author: Sean Mac Giolla Bhríde Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 8:38 PM Notes:
Texas Berw Brew	American Light Lager	5.5 Gallons	1.007	1.002	0.68	0	1.15 °L	761	1
Author: Amy White Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2018 12:52 PM Notes:
English Robust Porter	Robust Porter	5.5 Gallons	1.063	1.018	5.98	17.46	40 °L	761	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: corn sugar Priming Amount: N/A Creation Date: 3/3/2015 7:01 PM Notes: Dry hopped with 2oz UK fuggles after 18 days in primary for 8 days.
Citra Ass Down	Specialty IPA: New England IPA	3.25 Gallons	1.059	1.021	5.05	71.25	6.61 °L	761	1
Author: Squanto Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 3.7 oz Creation Date: 9/20/2017 12:42 PM Notes:
21.04.17 Beginners Course Coffee Brown Ale	American Light Lager	21 Litres	1.056	1.014	5.5	0	18.01 °L	761	0
Author: OVBrewer Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2017 9:03 AM Notes:
2nd IPA	American IPA	2.65 Litres	1.066	1.017	6.51	108.15	5.27 °L	761	0
Author: PINKMAGGIT Brewing Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2017 11:55 AM Notes: overall 2/100 sweet aroma 2/100 sweet flavor 5/100 much bitter 40/100
All Cascade	American Light Lager	27.5 Gallons	1.07	1.013	7.46	45	4.56 °L	761	0
Author: kalhumai Boil Size: 30 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2016 8:03 PM Notes:
Wheat - Summer Honey	Weizen/Weissbier	5 Gallons	1.053	1.013	5.27	13.7	3.69 °L	761	0
Author: DaleCarroll@cox.net Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2016 4:53 PM Notes:
Darkale	Sweet Stout	8 Litres	1.043	1.013	3.99	101.37	50 °L	761	0
Author: IndiBeers Boil Size: 8 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2016 11:03 AM Notes:
Session APA	American Pale Ale	5 Gallons	1.049	1.009	5.22	44.91	7.29 °L	761	0
Author: bowlersp Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2015 1:53 PM Notes:
Awesome Recipe	Brown Porter	5.5 Gallons	1.047	1.012	4.63	21.8	29.14 °L	761	0
Author: Brew Lab Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2015 6:22 PM Notes:
Jam And Jerusalem	Weizen/Weissbier	16.5 Litres	1.045	1.011	4.41	10.63	3.2 °L	761	0
Author: DrunkenSailor94 Boil Size: 10 Litres Boil Time: 45 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2015 10:21 PM Notes:
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