Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Farmhouse Ale	Saison	5 Gallons	1.062	1.012	6.57	14.35	8.02 °L	763	1
Author: Luke Balmer Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 4:02 PM Notes:
RED IPA 750 JUN 2025	American IPA	750 Litres	1.063	1.011	6.82	13.79	6.95 °L	763	0
Author: Babylon Cerveceria Boil Size: 780 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 82 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 3:17 PM Notes:
Breakfast Stout	American Stout	23.1 Litres	1.069	1.018	6.7	82.5	49.77 °L	763	1
Author: Pinky Boil Size: 28.78 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2022 11:02 AM Notes:
WG 2.5gal BIAB Hazy	Specialty IPA: New England IPA	2.5 Gallons	1.061	1.011	6.62	33.17	4.36 °L	763	0
Author: Genus Brewing Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2022 4:29 AM Notes:
Spooky Saison	Saison	11.5 Litres	1.054	1.004	6.66	82.68	3.68 °L	763	0
Author: TylerInHiFi Boil Size: 19 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: turbinado Priming Amount: 52.4 g Creation Date: 10/16/2021 1:58 AM Notes:
Helgenes IPA	English IPA	20.8 Litres	1.07	1.018	6.91	58.26	5.22 °L	763	0
Author: TimPedersen Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2021 7:04 AM Notes:
El Caballero De La Noche	American Stout	25 Litres	1.061	1.01	6.68	37.39	38.23 °L	763	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 1:36 AM Notes:
Citra Fog (Sabro)	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.018	6.56	68.1	5.63 °L	763	0
Author: pandabrewer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/6/2021 5:41 PM Notes:
Caitlin & Bren's Birthday Beer	American IPA	4.75 Gallons	1.066	1.015	6.66	52.67	5.42 °L	763	0
Author: Roof Cactus Brewing Boil Size: 5.77 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 11/22/2020 3:09 AM Notes:
Awesome Recipe	American IPA	20 Litres	1.071	1.021	6.56	16.39	4.58 °L	763	0
Author: matei-m Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: BrownSugar Priming Amount: 28 g Creation Date: 5/26/2020 8:37 AM Notes:
Amarillo&Simcoe	American IPA	23 Litres	1.065	1.016	6.52	68.82	9.88 °L	763	0
Author: Niko Boil Size: 33 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2015 1:10 PM Notes:
Half Barrel Hazy	American IPA	15.5 Gallons	1.065	1.016	6.48	0	5.05 °L	763	0
Author: Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 3:57 AM Notes:
Wingman IPA 21L (New Hop Schedule Marris Otter 6.49%)	American IPA	21 Litres	1.063	1.011	6.77	95.74	9.68 °L	763	0
Author: Nmcard Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 11:32 PM Notes: Note - Mangrove Jack M44 will take longer to start fermenting - usually a few days before it really gets going
Collega De Bruin	Oud Bruin	13 Litres	1.07	1.019	6.68	29.49	22.13 °L	763	0
Author: Vincent Bras Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 8:37 AM Notes:
Starkbier Helles	Old Ale	20 Litres	1.068	1.017	6.73	54.79	5.32 °L	763	0
Author: TitoBandito Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 74 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 12:48 PM Notes:
Identity Politique	Specialty IPA: Belgian IPA	5.25 Gallons	1.063	1.014	6.68	79.55	6.12 °L	763	0
Author: Dstick Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.047 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 4:39 AM Notes: Was hoping for more from the yeast. It just took the fairly basic IPA recipe and made it smoother for the most part. Would use different strain next time and mash a little higher.
One Thousand IPA	American IPA	21 Litres	1.065	1.013	6.81	71.03	4.65 °L	763	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2017 8:55 AM Notes:
Belgian Wheat IPA	Specialty IPA: Red IPA	10 Gallons	1.068	1.016	6.86	0	13.96 °L	763	0
Author: xjames14x Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2016 2:53 PM Notes:
Blue Whale Pale Ale	American Pale Ale	22 Gallons	16.595	3.954	6.89	26.12	4.37 °L	763	0
Author: Cabinboysbrewery Boil Size: 24 Gallons Boil Time: 60 Boil Gravity: 15.3 Efficiency: 69 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2016 7:46 PM Notes:
Bee Cave Robust Porter	Robust Porter	5.5 Gallons	1.064	1.015	6.49	37.97	35.89 °L	763	0
Author: FuzzeWUzze Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2015 10:25 PM Notes: First runnings 20.5 brix Prevoil 11 brix 6.75g Preboil 5.25g End of boil 1.066 Preferm 16.5 brix preferm
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