Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pass Line Bender	Robust Porter	65 Gallons	1.065	1.014	6.63	45.44	31.7 °L	753	1
Author: Loaded Dice Brewery Boil Size: 67.7 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/18/2020 9:41 PM Notes:
Reloj De Arena - Farmhouse With Brett	Brett Beer	20 Litres	1.058	1.008	6.57	26.91	5.46 °L	753	1
Author: Beer Tech - Norberto Pazos Boil Size: 23 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 63 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2024 1:28 PM Notes:
Whirlpool WC Pale Classic	American Pale Ale	50 Litres	1.062	1.011	6.63	37.16	7.22 °L	753	1
Author: SeanClinton Boil Size: 58.42 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 3.51 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 5/10/2023 6:19 AM Notes: Brewing this Beer in stages. Weigh grains overnight Mashin around 6-7AM @ 67C (152.6F) Work and back off bus and home by 6PM so 10-12hr mash (it's ok, I've done this before) Mashout and check Easy Dens for sparge and Volume, can always dilute later. Boil 60 per schedule hop addition
ChatGPT Citra IPA	American IPA	5.5 Gallons	1.059	1.01	6.36	49.54	23.98 °L	753	0
Author: Spags Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 7:38 PM Notes:
Doug's Black IPA (Extract 5 Gal)	Specialty IPA: Black IPA	5.5 Gallons	1.063	1.012	6.63	87.72	31.35 °L	753	0
Author: Piwi Esko Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2022 12:30 AM Notes:
Simcoe/Galaxy Amber IPA	American IPA	19 Litres	1.063	1.012	6.66	61.31	10.98 °L	753	0
Author: HarrarLongberry Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2021 11:25 PM Notes: First experiment with SImcoe & Galaxy, based on a previously tasty amber citra I've done. Still getting used to the single vessel brewer & how quickly it boils off. No captured water chem. In Melbourne Australia, so filtered tap water is pretty good.
Milkshake IPA2	No Profile Selected	25 Litres	1.065	1.016	6.43	47.47	3.86 °L	753	0
Author: bo_jackson34 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 6:47 PM Notes:
Natural Apple Ale	Fruit Beer	10 Litres	1.063	1.016	6.15	0	4.95 °L	753	0
Author: Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2021 5:19 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20.8 Litres	1.062	1.015	6.13	28.16	7.78 °L	753	0
Author: Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 4/5/2021 10:17 PM Notes:
Lone Ranger IPA	American IPA	1 Gallons	1.059	1.011	6.22	85.96	6.11 °L	753	0
Author: hoppingrape Boil Size: 2.21 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2021 11:01 PM Notes:
IPA	American IPA	23 Litres	1.058	1.011	6.19	56.92	7.86 °L	753	1
Author: sodasopp Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2015 6:06 AM Notes:
Darwin IPA	American IPA	22.5 Litres	1.064	1.013	6.65	62.8	6.58 °L	753	1
Author: Lunkwill Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.46 bar Creation Date: 6/8/2020 10:19 AM Notes:
Muddy Turtle	American Brown Ale	5.5 Gallons	1.06	1.014	6.04	28.4	31.13 °L	753	0
Author: JBru Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/21/2020 2:54 AM Notes:
Schwarzbier	Schwarzbier	28 Litres	1.068	1.017	6.7	41.03	50 °L	753	0
Author: AlexMSmith Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 11:20 AM Notes:
Make Ya Wanna Punch An Old Lady	Mixed-Style Beer	6.5 Gallons	1.063	1.013	6.52	27.19	8.1 °L	753	1
Author: run dan run Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.055 Efficiency: 71 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 2:01 AM Notes:
Oatmeal Naptime	Oatmeal Stout	5 Gallons	1.076	1.026	6.61	22.13	47.88 °L	753	1
Author: Paul Kirby Boil Size: 8 Gallons Boil Time: 70 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 1:08 AM Notes:
Vienna IPA	American Pale Ale	6 Gallons	1.059	1.011	6.25	51	5.54 °L	753	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 4:26 PM Notes:
Hazy Old Man	English IPA	5 Gallons	1.071	1.019	6.76	76.29	10.25 °L	753	1
Author: Dr Daddiofive Boil Size: 6.73 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: 1.333 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 6/9/2018 12:46 AM Notes:
Summer IPA	American IPA	5.5 Gallons	1.067	1.016	6.58	338.73	4.74 °L	753	1
Author: pyrat77 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2017 3:53 PM Notes:
Nahle	Irish Stout	66 Litres	1.058	1.012	6.07	45.9	50 °L	753	0
Author: TheExcuse Boil Size: 74.5 Litres Boil Time: 70 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: suger Priming Amount: N/A Creation Date: 3/31/2017 5:30 PM Notes:
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