Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.30 kg |
Dry Malt Extract - Light4.3 kg Dry Malt Extract - Light |
|
42 |
4 |
89.6% |
4.30 kg / $ 0.00
|
Steeping Grains
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
0.25 kg |
German - CaraRed0.25 kg CaraRed |
|
34 |
20 |
5.2% |
0.25 kg |
Munich0.25 kg Munich |
|
37 |
6 |
5.2% |
$ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
49 g |
Styrian Goldings49 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
14.37 |
63.6% |
28 g |
East Kent Goldings28 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
1.49 |
36.4% |
77 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
14 g |
Bitter Orange Peel
|
|
Spice |
Boil |
30 min. |
28 g |
Coriander Seed
|
|
Spice |
Boil |
1 min. |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Spiced Belgian Strong Ale" Belgian Blond Ale beer recipe by SOMA. Extract, ABV 7.56%, IBU 15.85, SRM 6.95, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (CaraRed, Munich) Hops: (Styrian Goldings, East Kent Goldings) Other: (Bitter Orange Peel, Coriander Seed)
Last Updated and Sharing
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- Last Updated: 2021-06-02 11:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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