Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belladonna Took's Oaked Mild	American Light Lager	22.7 Litres	1.035	1.008	3.51	19.62	17.41 °L	760	0
Author: Grant501 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2019 4:27 PM Notes:
Awesome Recipe	Strong Bitter	22 Litres	1.051	1.017	4.4	29.36	11.35 °L	760	0
Author: NicoCava Boil Size: 27.88 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2023 9:53 PM Notes:
A Wee Light Scot	Scottish Light	1.5 Gallons	1.031	1.009	2.96	20.06	18.82 °L	760	0
Author: BadKarma Boil Size: 1.89 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySugar Priming Amount: 0.2 oz Creation Date: 8/18/2022 8:00 PM Notes:
Burgy Birdsong Pub Ale (5bbl)	Ordinary Bitter	120 Gallons	1.039	1.009	3.93	26.69	9.07 °L	760	0
Author: Samwhois75 Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/25/2022 7:40 PM Notes:
Butternut Brown Ale	American Brown Ale	6.5 Gallons	1.055	1.02	4.58	31.2	21.58 °L	760	0
Author: El Gertez Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.71 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2020 5:25 PM Notes:
Road To Cologne	Vienna Lager	21 Litres	1.047	1.012	4.56	31.89	4.68 °L	760	1
Author: Drytown Brewing Co. Boil Size: 23.1 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 2:57 PM Notes: Recipe Specs ---------------- Batch Size (L): 21.0 Total Grain (kg): 5.098 Total Hops (g): 132.00 Original Gravity (OG): 1.051 (°P): 12.6 Final Gravity (FG): 1.010 (°P): 2.6 Alcohol by Volume (ABV): 5.41 % Colour (SRM): 8.6 (EBC): 16.9 Bitterness (IBU): 38.5 (Tinseth) Brewhouse Efficiency (%): 67 Boil Time (Minutes): 60 [b]Grain Bill[/b] ---------------- 4.800 kg Irish - Minch Pale Malt (94.15%) 0.298 kg Crystal 60 (5.85%) [b]Hop Bill[/b] ---------------- 12.0 g Magnum Pellet (15% Alpha) @ 60 Minutes (Boil) (0.6 g/L) 20.0 g Perle Pellet (6% Alpha) @ 30 Minutes (Boil) (1 g/L) 20.0 g Cascade Pellet (7.8% Alpha) @ 10 Minutes (Boil) (1 g/L) 80.0 g Cascade Pellet (7.8% Alpha) @ 0 Minutes (Aroma) (3.8 g/L) [b]Misc Bill[/b] ---------------- Single step Infusion at 68°C for 60 Minutes. Fermented at 17°C with Safale - American Ale Yeast US-05
L'Arrosée	No Profile Selected	1 Gallons	1.046	1.013	4.4	16.94	9.65 °L	760	1
Author: akvic12 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° F Priming Method: sucrose Priming Amount: 0.9 oz Creation Date: 6/22/2020 7:22 PM Notes:
Golden Draft Light	American Light Lager	5.5 Gallons	1.04	1.008	4.29	17.95	2.63 °L	760	1
Author: nferdinandt Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 11:24 PM Notes:
Hazy Session IPA	Specialty IPA: New England IPA	12 Gallons	1.041	1.011	4.01	64.33	3.5 °L	760	0
Author: Trey59 Boil Size: 13.8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 2:31 AM Notes:
Ginger Pale (Pro-Am)	American Pale Ale	5 Gallons	1.05	1.015	4.59	30.53	7.32 °L	760	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 8:11 PM Notes:
Blackhorse Gold 2	British Golden Ale	10 Litres	1.041	1.01	4.03	42.08	4.3 °L	760	1
Author: rvodden Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2016 6:21 PM Notes:
DPCC	American Pale Ale	10 Litres	1.037	1.008	3.79	33.32	11.82 °L	760	0
Author: Maverick54 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 3:54 AM Notes:
German Pilsner	German Pilsner (Pils)	3.5 Gallons	1.044	1.013	4.01	28.44	3.51 °L	760	0
Author: Diero Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2018 4:44 PM Notes:
2018 - 10/22/18 - Wheat	Weizen/Weissbier	11 Gallons	9.56	1.374	4.31	28.11	4.34 °L	760	0
Author: DrSherlock Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 8.1 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 1:17 AM Notes:
Melwood/UV Berliner	Berliner Weisse	200 Litres	1.039	1.007	4.25	7.31	2.33 °L	760	5
Author: Gedburg101 Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2018 6:30 AM Notes:
BCS West Coast Blaster	Specialty IPA: Red IPA	5.25 Gallons	1.038	1.007	4.15	94.18	17.46 °L	760	1
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2018 2:23 PM Notes:
Rising Tides Plum Wood Smoked Berliner Weisse W/Plums	Berliner Weisse	17.5 Gallons	1.041	1.01	4.08	4.23	3.03 °L	760	0
Author: Jemassey9 Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 12:10 PM Notes:
Ky Lake Light	Light American Lager	310 Gallons	1.034	1.006	3.61	11.31	2.95 °L	760	0
Author: Perrylodgic Boil Size: 312 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2018 11:24 PM Notes:
Centennial Blonde	Blonde Ale	20.8 Litres	1.041	1.009	4.3	21.71	6.22 °L	760	4
Author: Boil Size: 22.7 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19.4 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2017 5:34 PM Notes:
Life's A Beach	Spice, Herb, or Vegetable Beer	10 Gallons	1.043	1.01	4.31	70.23	6.69 °L	760	1
Author: gwegiel Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2016 6:42 PM Notes:
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