Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gruit I	Spice, Herb, or Vegetable Beer	1.4 Gallons	1.032	1.008	3.13	20.52	8.41 °L	802	0
Author: TheMightyT Boil Size: 1.8 Gallons Boil Time: 30 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2021 12:28 PM Notes:
Rice IPA	American IPA	5.5 Gallons	1.071	1.018	7	72.92	6.12 °L	802	0
Author: Bitter Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2024 9:35 PM Notes:
Pleasant Hill	American Pale Ale	5.25 Gallons	1.05	1.012	5.05	40.16	7.62 °L	802	1
Author: otrum Boil Size: 7.12 Gallons Boil Time: 70 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.5 oz Creation Date: 2/4/2023 4:16 PM Notes:
Extra Special Bitter	Extra Special/Strong Bitter (ESB)	50 Litres	1.05	1.014	4.7	42.98	7.13 °L	802	0
Author: rhett Boil Size: 55.65 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2022 9:08 AM Notes:
Alpirsbacher Pils Klone	German Pilsner (Pils)	10 Litres	1.048	1.01	5.05	28.34	3.62 °L	802	0
Author: Williamchjacobs Boil Size: 17 Litres Boil Time: 90 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2022 11:12 AM Notes: Einmaischen: 38°C für 30 min. 1 Rast: 52°C für 10 min. Decoction: 2 liter für 15 min. @ 66°C & 20 min @ 100°C. 2 Rast: 62°C für 60 min. 3 Rast: 70°C für 20 min. Abmaischen: 76° C
Bloody Smoothie Sour	Berliner Weisse	5.5 Gallons	1.06	1.011	6.47	6.27	5.6 °L	802	0
Author: Snuffbrewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2022 1:19 PM Notes:
Zero Gravity	Light American Lager	50 Litres	1.037	1	4.87	11.6	5.76 °L	802	1
Author: St.Kjell Boil Size: 59.8 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 76 Mash Thickness: 4.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: 1.5 bar Creation Date: 5/13/2022 6:21 AM Notes: Dette er et dobbeltsett med lavkarboøl jeg har kjøpt fra Holmentoppen Bryggerhus mai 2022. 33 kalorier pr. 100 ml. (165 kalorier pr. halvliter)
Irish Red Ale-2 (NB Kit)	Irish Red Ale	5 Gallons	1.048	1.009	5.1	18.27	11.16 °L	802	0
Author: MobyDick Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2/3 cup Creation Date: 2/12/2022 3:02 PM Notes:
Thunder Clap	Oatmeal Stout	5 Gallons	1.074	1.023	6.78	26.04	45.64 °L	802	0
Author: kapslap2 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 12/14/2021 8:19 PM Notes:
German Helles	Maibock/Helles Bock	23 Litres	1.054	1.014	5.33	30.4	8.65 °L	802	0
Author: JP Kruger Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2021 11:30 PM Notes:
Dog Day Blonde	Blonde Ale	5.5 Gallons	1.039	1.011	3.73	17.11	5.52 °L	802	0
Author: Paydon Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2015 4:58 PM Notes:
Adeena Kolsch V2	Kölsch	5.5 Gallons	1.055	1.012	5.56	29.56	3.57 °L	802	1
Author: quella627 Boil Size: 6.95 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.53 psi Creation Date: 7/1/2021 12:01 PM Notes:
Kolsch Traditional 10 Gal	Kölsch	11 Gallons	1.045	1.01	4.56	33.53	3.62 °L	802	0
Author: wchasejr@yahoo.com Boil Size: 13.59 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/13/2021 12:57 AM Notes:
Dan's Ale	American Strong Ale	5 Gallons	1.059	1.011	6.35	16.16	14.83 °L	802	0
Author: dgrimaldi899 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 9/2/2019 3:33 PM Notes:
Sour Mandarin	No Profile Selected	65 Litres	13.418	3.47	5.35	52.26	5.09 °L	802	0
Author: Kleppedrikkarane Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 12.5 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2019 5:47 PM Notes:
Centennial Pils	German Pilsner (Pils)	5.5 Gallons	1.054	1.011	5.66	41.79	3.13 °L	802	0
Author: mbebop Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 89 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 1:25 PM Notes: Mash pH target: 5.2 Brewed 1/20/2019 Kegged 2/21/2019 (about) - REEEEALLY GOOD... Brewed 7/20/2019, German Mittelfrüh pH 5.3 claimed 5.2 before ph meter, not sure how acheived based on recipe listed prior, which was 5.4... decided to use no hop bags for this batch
Ketterer Edel Pils	German Pilsner (Pils)	6 Gallons	1.048	1.012	4.64	27.17	2.92 °L	802	0
Author: Ketterer Edel Pils (Test) Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 4:18 AM Notes:
5YOESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.064	1.016	6.33	55.83	9.99 °L	802	0
Author: wisner93 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2015 7:28 PM Notes:
B&Ws Hoppy Quaffer	Standard/Ordinary Bitter	60 Litres	1.036	1.008	3.7	34.54	6.9 °L	802	0
Author: Wazza Boil Size: 69 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2015 10:35 PM Notes:
Blonde	California Common Beer	6 Gallons	1.058	1.011	6.16	25.19	5.46 °L	802	0
Author: BrewsterGoddess Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2015 6:13 PM Notes:
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