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American Beauty

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 10 liters
Post Boil Size: 31.9 liters
Pre Boil Gravity: 1.168 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)

Created: Wednesday May 16th 2018

Original Gravity:

1.053

Final Gravity:

1.010

ABV (standard):

5.6%

IBU (tinseth):

20.6

SRM (morey):

5.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1.95 kg	United Kingdom - Maris Otter Pale1.95 kg Maris Otter Pale		38	3.75	100%
1.95 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3.75 g	Warrior3.75 g Warrior Hops	Pellet	16	Boil	60 min	5.29	8.2%
6.75 g	Mosaic6.75 g Mosaic Hops	Pellet	12.5	Whirlpool	0 min	8.44	14.8%
5.25 g	Chinook5.25 g Chinook Hops	Leaf/Whole	13	Whirlpool	0 min	6.83	11.5%
15 g	Mosaic15 g Mosaic Hops	Pellet	12.5	Aroma	0 min		32.8%
15 g	Amarillo15 g Amarillo Hops	Leaf/Whole	8.6	Aroma	0 min		32.8%
45.75 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.75 g	Warrior (Pellet) 3.75 g Warrior (Pellet) Hops	5.29	8.2%
21.75 g	Mosaic (Pellet) 21.75 g Mosaic (Pellet) Hops	8.44	47.6%
5.25 g	Chinook (Leaf/Whole) 5.25 g Chinook (Leaf/Whole) Hops	6.83	11.5%
15 g	Amarillo (Leaf/Whole) 15 g Amarillo (Leaf/Whole) Hops		32.8%
45.75 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	0.28 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 46 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

595

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Brews

Public: Yup, Shared
Last Updated: 2020-04-15 07:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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