Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pyramid-like Hefeweizen	Weissbier	3 Gallons	1.052	1.01	5.59	14.02	5.08 °L	738	1
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 73 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/16/2020 6:21 PM Notes:
The Man What Shot My Paw Paw	Specialty Fruit Beer	5.5 Gallons	1.054	1.011	5.63	18.28	6.26 °L	738	0
Author: mojophilter Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2023 10:23 AM Notes: Looking to incorporate some wild paw paws foraged while cycling the C&O Trail. The Niagara malt is actually Niagara Miel d'Or 3- 5 L
DBM Sour Red Base 1	Flanders Red Ale	620 Gallons	13.195	2.787	5.58	10.17	11.85 °L	738	0
Author: BrewsByDreads Boil Size: 622.59 Gallons Boil Time: 90 Boil Gravity: 13.1 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2022 4:21 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.051	1.01	5.43	46.34	7.62 °L	738	0
Author: repetesbh Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2022 3:08 PM Notes:
XPA	American Pale Ale	200 Litres	1.055	1.014	5.39	38.51	5.25 °L	738	0
Author: komainu Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2022 3:11 PM Notes:
BTC Pale Ale	American Pale Ale	527 Gallons	1.057	1.015	5.51	42.21	8.55 °L	738	0
Author: William Schwürtzel Boil Size: 527 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2022 6:48 PM Notes:
Kveik Pumpkin Ale	Autumn Seasonal Beer	2 Gallons	1.059	1.016	5.7	13.17	7.79 °L	738	0
Author: Draught Punk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2021 9:51 PM Notes:
Awesome Recipe	Special/Best/Premium Bitter	23 Litres	1.052	1.009	5.67	33.15	10.13 °L	738	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2021 9:24 PM Notes:
Melon Grapefruit NEIPA	Specialty IPA: New England IPA	5 Gallons	1.054	1.011	5.65	30.51	4.68 °L	738	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 6:11 PM Notes: 5oz steel cut 2.5 flaked wheat 1.8 flaked barley SG: 1.06
BBC Stout	Oatmeal Stout	5 Gallons	1.068	1.025	5.61	50.97	37.72 °L	738	0
Author: R&J Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 8:19 PM Notes:
Moira's IPA	American IPA	5 Gallons	1.059	1.018	5.52	37.08	9.92 °L	738	0
Author: nyranger13b Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2015 11:34 PM Notes:
Efes	American Light Lager	19 Litres	1.052	1.009	5.68	25.91	3.97 °L	738	0
Author: mr. dv Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 3:27 PM Notes:
Log Cabin Maple Stout	British Brown Ale	5.5 Gallons	1.055	1.013	5.5	371.13	15.23 °L	738	0
Author: TiltBlack Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 6:09 PM Notes:
Apollo's Dizzy Ale	British Brown Ale	25 Litres	1.056	1.012	5.7	33.65	22.97 °L	738	1
Author: MondoBaz Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.127 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2018 9:49 AM Notes:
Kōl Snap	Kölsch	5.5 Gallons	1.056	1.013	5.68	27.59	4.56 °L	738	2
Author: -->This Guy<-- Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 82.22 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2018 8:33 PM Notes: This is my most popular beer. Refreshing but with plenty of flavor. The slight malty sweetness is balanced by a soft hop bitterness and floral aroma. The Vienna malt is a break from protocol, but its biscuity aroma is what makes this one sing. That and the yeast. Ferment on the cooler end of the temperature range if you can. Mosaic hops aren't necessary...just what I had on hand for bittering.
Spruce Tip Ale	American Pale Ale	5.5 Gallons	1.058	1.015	5.65	68.86	11.1 °L	738	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2017 6:42 PM Notes: Target: A higher alcohol American Pale Ale with a refreshing citrus kick. Citra hops for bittering / flavor, Cascade for Aroma, and dry hopped with Motueka for to strike the balance between citrus and bitter. Very simple grain profile with 5% Carapils for added body and head retention. Water Volumes: Wort Volume (Fermentor): 22 qts Grain Absorption: (8.1 qts) Mash Tun Dead Space: (2 qts) Boil Off: (9 qts) Hop Absorption: (0.5 qts) Wort Shrinkage: (0.8 qts) Total Input Volume: 42.3 quarts
Vanilla Cream Ale	Cream Ale	5.5 Gallons	1.05	1.008	5.5	13.91	4.6 °L	738	1
Author: pjs321 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2017 5:30 AM Notes:
Almby ABA	American Brown Ale	50 Litres	1.059	1.017	5.54	52.13	20.33 °L	738	0
Author: Martin Ficks Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2016 5:43 PM Notes:
Pale Ale	American Pale Ale	10 Gallons	1.058	1.014	5.7	34.66	9.02 °L	738	0
Author: capnfolie Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2015 5:30 AM Notes:
Columbus Honey Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.013	5.59	28.91	7.1 °L	738	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2015 10:20 PM Notes:
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