Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ace Of Spades	Specialty IPA: Black IPA	5 Gallons	1.074	1.019	7.24	62.97	10.36 °L	809	2
Author: halfville home brew Boil Size: 6.88 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2017 7:45 PM Notes:
The Brown's	American Brown Ale	6 Gallons	1.06	1.015	5.89	24.83	28.44 °L	809	0
Author: slipnutz Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2022 5:04 PM Notes:
Kölsh	Kölsch	5 Gallons	1.047	1.01	4.86	27.17	3.8 °L	809	0
Author: cmward Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2021 8:38 AM Notes:
Rosemary Laurel Savory	Saison	5.5 Gallons	1.06	1.011	6.51	25.58	7.88 °L	809	0
Author: The Kaptain Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 11:03 AM Notes:
Session IPA	American Pale Ale	6.25 Gallons	1.044	1.009	4.58	35.54	7.14 °L	809	1
Author: Meatwad Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2020 2:23 PM Notes:
Mowgli's Black Cat IPA	Specialty IPA: Black IPA	5 Gallons	1.071	1.016	7.29	49.99	33.62 °L	809	1
Author: StephanP Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 5:50 PM Notes:
Fränkisch Red	Kellerbier: Amber Kellerbier	10 Litres	1.06	1.014	6.02	52.28	19.57 °L	809	1
Author: awildturtok Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 11:17 PM Notes:
Ale- Belgian- Berry	American Light Lager	2.5 Gallons	1.081	1.011	9.13	34.95	32.37 °L	809	0
Author: Boil Size: 3.5 Gallons Boil Time: 40 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 8:23 PM Notes:
Enigma Ipa	American IPA	5.5 Gallons	1.061	1.011	6.59	54.25	8.1 °L	809	0
Author: J Bell Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 7:22 PM Notes:
BACANAK HONEY ALE	Fruit Beer	31 Litres	1.044	1.007	4.94	26.52	3.56 °L	809	0
Author: samsa Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2018 2:15 PM Notes: DRY HOP 29.05.2017 FIÇILAMA 03.06.2017
Terras Do Sem Fim	Braggot	21 Litres	1.092	1.021	9.35	3.36	5 °L	809	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2015 9:17 PM Notes:
Mirrors And Smoke	Other Smoked Beer	23 Litres	1.082	1.015	8.8	38.29	48.34 °L	809	0
Author: Hedekar Boil Size: 32.13 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: Keg Priming Amount: 12.54 PST Creation Date: 8/23/2017 5:15 AM Notes:
Hefeweizen Summer 2017	Weissbier	5.5 Gallons	1.055	1.014	5.45	11.15	3.66 °L	809	1
Author: Alex Amyot Boil Size: 7.25 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2017 10:13 PM Notes:
C.R.E.A.M.	Cream Ale	5.75 Gallons	1.047	1.009	4.98	20.79	3.6 °L	809	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2017 12:16 PM Notes:
Signatur TJ 2018 - Julöl	American IPA	14 Litres	1.07	1.016	7.07	43.61	8.75 °L	809	0
Author: Signatur TJ Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2017 10:34 AM Notes: OG - 1,070 FG -
Svagdricka	Dark Mild	2.5 Gallons	1.034	1.006	3.62	18.31	17.5 °L	809	1
Author: MRA Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2017 6:29 PM Notes: Swedish dark mild lager, adapted from http://chopandbrew.com/recipes/svagdricka-homebrew-recipe/
Mezcla 1 Pale Ale	American Pale Ale	3.5 Gallons	1.051	1.011	5.15	43.81	5.04 °L	809	0
Author: nkgarfield Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2016 5:50 PM Notes:
The Jonathan Ross RIPA	Specialty IPA: Red IPA	23.5 Litres	1.053	1.013	5.24	48.64	10.06 °L	809	1
Author: PopupBrewer Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2016 10:56 AM Notes:
Bockupational Hazard	Weizenbock	8 Gallons	1.068	1.01	7.6	18.39	19.36 °L	809	0
Author: Simon PK Smith Boil Size: 10.1 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2016 1:37 AM Notes:
Bell's Two-Hearted IPA	American IPA	5.25 Gallons	1.059	1.015	5.7	58.91	4.97 °L	809	0
Author: NCacalacky Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2016 10:49 PM Notes:
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