Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Golden Tripel	Belgian Golden Strong Ale	6.5 Gallons	1.073	1.011	8.1	20.1	6.08 °L	754	0
Author: eric zitelli Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 12:31 PM Notes:
Big Brew Day Stout	American Stout	5.5 Gallons	1.078	1.014	8.37	31.92	46 °L	754	0
Author: Christopher Brown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2023 3:57 PM Notes:
Ghent Golden Ale	Belgian Blond Ale	8 Litres	1.068	1.007	7.93	21.3	11.77 °L	754	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 52.8 g Creation Date: 2/12/2022 11:04 PM Notes:
15 BBL Bad Dad DIPA	American IPA	480 Gallons	1.075	1.012	8.26	82.23	4.06 °L	754	0
Author: amcclain Boil Size: 550 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 83 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 1:45 AM Notes: Under pitch on purpose and then add 1KG of US-05 at day 3, or we can pitch the entire amount of Vermont IPA, we'll discuss. Dry-hopping will be discussed as the beer is tasted during and after fermentation.
Honey Belgian Tripel	Belgian Tripel	27 Litres	1.07	1.006	8.37	31.93	4.89 °L	754	0
Author: Modulunatico04 Boil Size: 32.7 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 12:46 AM Notes:
ELIOT NESS AMBER LAGER	International Amber Lager	20 Litres	1.077	1.011	8.68	22.37	7 °L	754	0
Author: Charly Crist Boil Size: 31.56 Litres Boil Time: 120 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.47 bar Creation Date: 11/12/2020 3:22 PM Notes:
West Coast Double	Imperial IPA	217 Gallons	1.074	1.016	7.68	36.45	4.55 °L	754	0
Author: Around The Horn Brewing Co. Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 6:42 PM Notes:
Old Jubilation	Old Ale	5.5 Gallons	1.076	1.015	8.02	23.42	17.36 °L	754	0
Author: Brian Conn Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2019 4:07 PM Notes:
Roux De Secours	Specialty IPA: Red IPA	42 Litres	1.071	1.013	7.67	67.38	14.94 °L	754	0
Author: Nathan Roussel Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 6:00 PM Notes:
Midas Touch; By Dogfish Head Brewery	American Pale Ale	5.5 Gallons	1.072	1.012	7.88	10.55	4.24 °L	754	0
Author: MobyDick Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 7:59 PM Notes:
Resin IIPA	Imperial IPA	5.25 Gallons	1.09	1.023	8.88	100.43	9.63 °L	754	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2015 6:17 PM Notes:
Screamin Peach	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.082	1.022	7.89	19.62	8.86 °L	754	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 1:11 PM Notes:
Dale Stout	Imperial Stout	20 Litres	1.08	1.018	8.1	92.07	50 °L	754	0
Author: gban Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2018 7:47 PM Notes:
Mandarina Mosaic Ipa	Double IPA	21 Litres	1.068	1.011	7.77	101.22	6.73 °L	754	0
Author: richard_mcateer Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 3:46 PM Notes:
Apartment Biab	American IPA	1.3 Gallons	1.077	1.014	8.3	61.94	9.41 °L	754	0
Author: SteveFritz Boil Size: 2.4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2018 3:42 AM Notes:
Underdark	Robust Porter	5 Gallons	1.076	1.019	7.52	34.61	37.79 °L	754	0
Author: Porksoda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2017 1:22 AM Notes:
Time Of Troubles	Imperial Stout	5.5 Gallons	1.087	1.022	8.57	64.72	50 °L	754	0
Author: Two Shepherds Brewing Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 59 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2017 1:26 AM Notes:
SpaceBoy	American IPA	5.5 Gallons	1.08	1.013	8.8	87.16	6.69 °L	754	0
Author: B. Freymuller Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2017 9:38 PM Notes:
CoisaPreta! ( 100 Anos Revolução Russa)	Russian Imperial Stout	29 Litres	1.083	1.021	8.15	50.13	38.23 °L	754	0
Author: Vivi Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2016 1:06 AM Notes:
Funk Metal V2.0	American Light Lager	5.5 Gallons	1.086	1.022	8.51	41.76	50 °L	754	0
Author: Mark Hamzy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2015 7:08 PM Notes:
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