Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sith Sabre IPA	American IPA	23 Litres	1.069	1.017	6.8	76.06	8.59 °L	754	0
Author: Empire Road Brewing Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: carbonation drops Priming Amount: 2 Creation Date: 3/11/2018 12:32 AM Notes:
AG Boosters IPA	American IPA	5.2 Gallons	1.056	1.005	6.71	67.03	10.68 °L	754	0
Author: Uncle Dick Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 4/12/2022 1:19 AM Notes: Brewed 4/10/22 Donated to Fresno-Central AG Booster Dinner/Dance, It was a Big Hit, totally consumed.
Imp. Porter Barrel Project	Imperial Stout	11 Gallons	1.073	1.019	7.11	52.35	33.62 °L	754	0
Author: NWBS Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 11.12 psi Creation Date: 4/3/2021 8:45 PM Notes:
Cardamom Wheat Dubbel	Belgian Blond Ale	4.6 Litres	1.067	1.016	6.64	19.12	4.07 °L	754	0
Author: Blitzenburg Boil Size: 9.19 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 1:28 PM Notes:
Saturday Morning Cartoons: Fruity Pebbles	Mixed-Style Beer	5.5 Gallons	1.081	1.034	6.68	10.71	6.55 °L	754	0
Author: nukebrewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2020 1:11 AM Notes:
Virginia Lager	Helles Bock	5.5 Gallons	1.066	1.012	7.1	30.5	7.29 °L	754	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 3:31 PM Notes:
Half-Way Flat Tamarind IPA	American IPA	5 Gallons	1.067	1.013	7.14	65.98	4.62 °L	754	0
Author: Oyarsa Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2019 10:12 PM Notes:
NEIPA 2	Specialty IPA: New England IPA	5 Gallons	1.08	1.026	7.07	85.82	5.11 °L	754	1
Author: Clint Askins Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 6:43 PM Notes:
We've Got The Beet	Specialty Fruit Beer	6 Gallons	1.071	1.017	7.08	14.57	13.35 °L	754	0
Author: Shoebacca Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 6:41 PM Notes:
In The Making	American Pale Ale	12 Litres	1.064	1.012	6.79	59.07	8.88 °L	754	1
Author: DeLaHandschue Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2018 12:46 PM Notes:
Midnight Mouser Porter	Brown Porter	5 Gallons	1.072	1.018	7.08	17.04	38.91 °L	754	0
Author: Bill York Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2011 8:41 PM Notes: Chocolate malt: 1/2# of 200-250L and 1/2# of 620-640L 001: 7/19/09: final boil volume: 2G. OG@70F: 1.040 - corrected to 1.042. FG@70F: 1.012 - corrected to 1.014. ABV: 2.94 bottled on 7/31/09
Ace Of Spades	Specialty IPA: Black IPA	5 Gallons	1.074	1.019	7.24	62.97	10.36 °L	754	2
Author: halfville home brew Boil Size: 6.88 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2017 7:45 PM Notes:
Citra SMaSH	American IPA	21 Litres	1.069	1.017	6.84	77.65	5.36 °L	754	0
Author: Aussie Brewer Blog Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2017 10:10 AM Notes:
PPower IPA	American IPA	5 Gallons	1.073	1.017	7.36	106.18	8.73 °L	754	0
Author: Pptarmigan Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2017 2:40 AM Notes:
MyPA	American IPA	6 Gallons	1.069	1.015	7.09	66.81	8.51 °L	754	2
Author: brunsy70 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2017 1:41 AM Notes:
SNAZ	American IPA	5.5 Gallons	1.07	1.019	6.74	39.75	6.86 °L	754	1
Author: HopKitty Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2017 8:54 PM Notes:
Little Chenier, Big Saison	Saison	6 Gallons	1.065	1.014	6.73	23.97	4.94 °L	754	0
Author: Boil Size: 8.33 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2016 4:33 PM Notes:
Hobbit Toes	Saison	5.5 Gallons	1.064	1.011	6.87	74.12	4.43 °L	754	0
Author: Brewer77 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2016 8:58 PM Notes:
Lefty Blonde	Belgian Blond Ale	12 Gallons	1.064	1.012	6.83	17.9	4.84 °L	754	1
Author: Boil Size: 13.65 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2015 7:01 PM Notes: First fermentation will use WLP500 yeast Three of the ten gallons will be fermented using a sour strain.
American Pale Ale - Beer Nut	American Pale Ale	5 Gallons	1.071	1.017	7.08	59.9	13.01 °L	754	0
Author: Keghead Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2015 3:41 AM Notes:
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