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topical pale ale

157 calories 14 carbs
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 157 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created Thursday April 11th 2019
1.048
1.009
5.11%
48.72
9.6
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 83.3%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 8.3%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 8.3%
12 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz El Dorado0.5 oz El Dorado Hops Pellet 15.7 Boil 60 min 32.95 16.7%
0.5 oz Citra0.5 oz Citra Hops Pellet 11 Boil 30 min 12.82 16.7%
0.5 oz Lemondrop0.5 oz Lemondrop Hops Pellet 6 Boil 12 min 2.96 16.7%
0.5 oz El Dorado0.5 oz El Dorado Hops Pellet 15.7 Dry Hop 7 days 16.7%
0.5 oz Citra0.5 oz Citra Hops Pellet 11 Dry Hop 7 days 16.7%
0.5 oz Lemondrop0.5 oz Lemondrop Hops Pellet 6 Dry Hop 7 days 16.7%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: American Pale Ale, ABV 5.11%, IBU 48.72, SRM 9.6, Fermentables: (Pale 2-Row, Honey Malt, Caramel / Crystal 40L) Hops: (El Dorado, Citra, Lemondrop)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-16 04:50 UTC
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