Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smoked Guinness	Foreign Extra Stout	6 Gallons	1.073	1.02	6.92	44.44	39.17 °L	894	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2018 11:09 PM Notes:
Feriado Potente !!!	Foreign Extra Stout	30 Litres	1.082	1.02	8.12	32.81	39.59 °L	894	0
Author: marianazo Boil Size: 35.24 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 6:19 PM Notes:
Lailas Pink Lemonade Saison	Saison	5 Gallons	1.059	1.004	7.25	32.95	4.62 °L	894	0
Author: BPo Brews Boil Size: 5.72 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2022 5:14 AM Notes:
American IPA 2	American IPA	24 Litres	1.068	1.012	7.33	11.9	4.22 °L	894	0
Author: Enterprise1481 Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2022 2:25 AM Notes:
Unorthodox Farmhouse Ale (Sahti)	Sahti	17 Litres	1.071	1.016	7.2	0	12 °L	894	1
Author: Korpi-Nuutti Boil Size: 18.75 Litres Boil Time: 10 Boil Gravity: 1.068 Efficiency: 65 Mash Thickness: 3.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2021 8:24 AM Notes: Use baker's yeast Saccharomyces cerevisiae Fermentation: 2-4 days at 18-25 °C, then 2-3 weeks at <10 °C
Chocolate Milk Imperial Stout (My Milo)	Imperial Stout	35 Litres	1.08	1.018	8.19	83.37	32.61 °L	894	0
Author: mudskipper Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2021 8:30 AM Notes:
OMG Ver. 2 (NEIPA: Dank, Piney With Tropical Citrus Notes)	Specialty IPA: New England IPA	6.1 Gallons	1.072	1.02	6.85	58.92	4.81 °L	894	1
Author: JFCoppola Boil Size: 7.42 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 74 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.8 oz Creation Date: 6/29/2021 11:34 PM Notes: Similar to Permutation 7.08. Tweaks for ver. 2 Whirlpool temp. to 190 instead of 170 May layer the additions into 1 at 200 and 1 at 180 Only one dry hop after FG is reached and soft crashed to 58 degrees.
1 Gal Grolsch	No Profile Selected	1 Gallons	1.068	1.012	7.26	26.59	3.17 °L	894	0
Author: Genus Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 8:33 PM Notes:
Spider Branch	Sahti	30 Litres	1.074	1.019	7.19	5.2	5.55 °L	894	0
Author: najkasneje Boil Size: 32 Litres Boil Time: 15 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: co2 Priming Amount: 0.27 bar Creation Date: 3/31/2019 7:35 AM Notes:
Dutch Baby	No Profile Selected	16 Gallons	1.084	1.019	8.56	17.54	13.14 °L	894	0
Author: BMoney Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 10:12 PM Notes:
IPA For Aaron	American IPA	5.5 Gallons	1.072	1.014	7.64	68.52	6.63 °L	894	0
Author: Zombie_Dad Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2015 4:54 AM Notes:
Mosaic IPA	Imperial IPA	15 Litres	1.067	1.011	7.25	82.67	8.84 °L	894	0
Author: Mel Chan Boil Size: 19 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 4:29 AM Notes: Came out nice, could be a bit more bitter for my taste for the amount of crystal malt. Will up the mosaic to 25g for 60 mins next time. -Version 1.0 75 IBU 5.8% Light Crystal -Version 2.0 80 IBU 2% Light Crystal 6% Munich Reduced BU/GU from 1.5 to 1.22 Make beer dryer
Coq Hardi	Saison	15 Litres	1.065	1.007	7.65	11.96	6.31 °L	894	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2018 8:02 PM Notes:
China Cloud IPA	American IPA	24 Gallons	1.066	1.012	7.01	74.11	5.92 °L	894	0
Author: Boil Size: 26.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2018 8:49 PM Notes:
Daft Ipa	American IPA	6.5 Gallons	1.069	1.012	7.49	49.66	6.1 °L	894	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2018 9:33 PM Notes: Only putting in basic mash steps, grainfather connect app converts mash steps with beer xml
Cacau R I S	Schwarzbier	40 Litres	1.063	1.011	6.88	11.94	16.1 °L	894	1
Author: MMtelski Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2017 10:17 PM Notes:
Kingtide Pacific IPA Clone	American IPA	23 Litres	1.068	1.015	7.03	70.68	6 °L	894	0
Author: lionman Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2017 2:02 AM Notes:
Belgian Strong Golden	Belgian Golden Strong Ale	5.5 Gallons	1.087	1.019	8.84	27.45	4.44 °L	894	1
Author: Dave_D_Gator Boil Size: 7.25 Gallons Boil Time: 75 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2016 1:35 PM Notes:
Sort-of-Dirty Bastard	Strong Scotch Ale	16.5 Gallons	1.072	1.017	7.25	35.5	41.32 °L	894	0
Author: Brew Lab Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2016 11:10 PM Notes:
Sting	Specialty IPA: Belgian IPA	25 Litres	1.081	1.017	8.43	76.07	10.79 °L	894	0
Author: andersof Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2016 12:15 PM Notes:
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