Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mind Flayer Pale Ale	American Pale Ale	10.6 Gallons	1.064	1.012	6.8	43.58	6.24 °L	840	1
Author: Neptunez Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2017 11:55 AM Notes:
Galaxy DME Smash	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.011	6.69	39.02	4.24 °L	840	0
Author: D-Brew Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 8:23 PM Notes: Brew day: No-chill method. Next day: Aerated wort. Used actual wort starter at ~90 °F. Starter fermentation began in approximately 30 minutes. Pitched yeast after 1 hour. Added dry hops when pitching yeast.
Mango #2	American IPA	5 Gallons	1.066	1.015	6.69	49.42	4.13 °L	840	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2021 1:48 AM Notes:
Swill's Northwest IPA	American IPA	5 Gallons	1.07	1.016	7.06	67.73	13.21 °L	840	0
Author: Cap'm Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 3/15/2021 5:24 PM Notes:
Scottish Ale	Scottish Export	27.5 Litres	1.072	1.018	7.13	19.44	13.16 °L	840	0
Author: r_vandenbroek Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.3 bar Creation Date: 9/2/2019 6:54 PM Notes:
Lime Cream Ale	Cream Ale	19 Litres	1.065	1.015	6.6	23.93	3.27 °L	840	1
Author: toadvine Boil Size: 24.4 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 10:48 AM Notes:
Sticke Alt - Rogue Mystery Comp	Altbier	6.1 Gallons	1.068	1.015	6.98	53.12	17.29 °L	840	0
Author: TxBigHops Boil Size: 8.2 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 2:32 AM Notes:
JR IPA KSF Gold Medal 2017_updated	American IPA	6.4 Gallons	1.071	1.017	7.18	81.41	10.59 °L	840	0
Author: jason.rosenberger@gmail.com Boil Size: 7.38 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 2.089 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 1:11 AM Notes: Blue Ribbon IPA at Kentucky State Fair-- 2012, 2017, 2018
Nova	American IPA	5.75 Gallons	1.061	1.011	6.6	56.36	5.1 °L	840	0
Author: FloydGondoli Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2018 2:36 AM Notes:
NEIPA	American IPA	25 Litres	1.067	1.013	7.08	97.53	6.2 °L	840	0
Author: renrez Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2018 11:27 AM Notes:
Brasino Dubbel	Belgian Dubbel	3 Gallons	1.065	1.012	7	21.64	15.99 °L	840	0
Author: Kempshark Boil Size: 4.9 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2015 4:40 PM Notes: This is WIP based on saq's hints (plus additional help by roycroft) - Ferment at ~78F - Add candi @15 min
TOM IPA (Two Can, Maris, Mosaic)	American IPA	23 Litres	1.064	1.012	6.83	39.2	6.16 °L	840	2
Author: CBFC Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.134 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2017 11:45 PM Notes:
Juleale 2017	Holiday/Winter Special Spiced Beer	25 Litres	1.065	1.012	6.96	37.06	33.12 °L	840	0
Author: Midtbrygg Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2017 10:48 AM Notes:
IPA 9/1/2017	American Light Lager	114 Gallons	1.069	1.017	6.8	40.07	8.21 °L	840	0
Author: MenaceOne Boil Size: 124 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2017 7:18 PM Notes:
Belgian Dubbel	Belgian Dubbel	5 Gallons	1.064	1.013	6.74	21.69	17 °L	840	1
Author: jcmurray75 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2017 6:29 PM Notes: 1.5L starter (3/4 cup DME) Sub Caramel 20 for Caravienne could use WLP 530, 540, etc.
Space Dust IPA Clone 2	American IPA	6 Gallons	1.066	1.015	6.7	84.49	6.76 °L	840	0
Author: Wes Ratcliff Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2017 7:18 PM Notes: 8.5 gal water
India Cream Ale	Cream Ale	5.5 Gallons	1.066	1.012	6.96	67.81	6 °L	840	0
Author: dwolfgra Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2016 3:46 PM Notes:
Bastard Brew	Old Ale	10 Gallons	1.078	1.027	6.69	80.29	15.21 °L	840	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2016 1:27 AM Notes:
Binninger Pale Ale	American IPA	17 Litres	16.937	4.422	6.84	47.75	7.01 °L	840	1
Author: thothal Boil Size: 22 Litres Boil Time: 70 Boil Gravity: 13.3 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2016 10:08 AM Notes:
Awesome Recipe	Oktoberfest/Märzen	5.5 Gallons	1.064	1.012	6.89	25.32	7.97 °L	840	0
Author: Brew Lab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2015 11:01 PM Notes:
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