Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tropical Haze	American IPA	6 Gallons	1.059	1.013	6.04	97.06	4.61 °L	858	0
Author: Frosty Weasel Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2018 11:39 PM Notes:
Absolute Hope, Absolute Hell (hop Rod Rye IPA Clone)	American IPA	20 Litres	1.06	1.01	6.58	82.64	8.87 °L	858	0
Author: FRLinux Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 67 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2022 2:41 PM Notes:
Tatum's Hazy IPA	American IPA	5.5 Gallons	1.061	1.013	6.31	75.68	5.7 °L	858	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 2:00 AM Notes:
Naughty Russian	Imperial Stout	300 Litres	24.126	6.361	10.04	43.95	46.3 °L	858	0
Author: Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 22.7 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2021 10:49 AM Notes:
Bubble Dog Easy IPA	American IPA	5.5 Gallons	1.042	1.008	4.51	45.44	5.83 °L	858	0
Author: Hopspyder Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2021 5:23 PM Notes:
Blond Ariana	Belgian Pale Ale	16 Litres	1.066	1.016	6.5	30.26	5.44 °L	858	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 12:31 PM Notes: 25 ibus
Ryedusa IPA	American IPA	5 Gallons	1.058	1.014	5.88	50.84	11.33 °L	858	0
Author: cphilli Boil Size: 7.92 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2021 10:29 PM Notes:
Awesome Recipe	American Stout	5.5 Gallons	1.063	1.016	6.16	50.46	40.22 °L	858	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 10:29 PM Notes:
Everyday IPA	American IPA	25 Litres	1.068	1.012	7.35	51.51	11.36 °L	858	0
Author: sKiodaddYg Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2019 1:20 AM Notes:
Kattilahapatettu Berliner Weisse	Berliner Weisse	19 Litres	1.04	1.004	4.64	0	2.9 °L	858	0
Author: Kaarlo Boil Size: 20.5 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 5:01 PM Notes: After boiling, kettle sour for 48 with Lallemand WildBrew Sour Pitch. After souring, rack into fermenter and add the saison yeast.
Blondinen	Belgian Blond Ale	25 Litres	1.053	1.014	5.07	27.83	4.93 °L	858	0
Author: C-vall Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2015 10:08 AM Notes: mäskning 65 C 45 min 72 C 15 min Kokning 60 min Startvolym 31L
West Jersey Brew Co / Twin Screws	Specialty IPA: Red IPA	5 Gallons	1.062	1.02	5.58	66.86	12.38 °L	858	0
Author: Mike Henry Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 1.24 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2018 4:51 PM Notes:
Citra All	American IPA	11 Gallons	1.06	1.012	6.3	40.63	10 °L	858	0
Author: Diplobrewer Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2017 5:58 AM Notes:
I'm A Little Teapot...	American Stout	5.5 Gallons	1.053	1.012	5.28	90.16	50 °L	858	0
Author: lyonheart Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2017 8:11 PM Notes:
WB's Crapshoot Harvest IPA	American IPA	3 Gallons	1.066	1.015	6.77	117.63	7.66 °L	858	1
Author: HopDawg Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: Corn sugar Priming Amount: N/A Creation Date: 8/26/2017 12:59 AM Notes:
Pacific Black IPA - Small Batch	Specialty IPA: Black IPA	19.5 Litres	1.038	1.004	4.53	50.76	23.23 °L	858	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 57 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2017 8:54 PM Notes:
Lil Raspy Session Stout	American Stout	5.5 Gallons	1.045	1.012	4.34	42.77	31.5 °L	858	0
Author: JordanKempp Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2017 10:53 PM Notes:
3 Bbl Pretentious Bastard	Belgian Dark Strong Ale	110 Gallons	1.071	1.011	7.92	63.99	14.99 °L	858	0
Author: amcclain Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2016 9:37 PM Notes: Pitch 15 packs of Abbey Yeast Pitch and ferment @ 65F for two days then allow to Free rise. Add candi syrup with 5 min to go in boil
Sundance Stout	American Stout	5.5 Gallons	1.066	1.019	6.19	42.07	33.11 °L	858	0
Author: Jon Eisen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2016 5:17 PM Notes:
RIS, I Shall Call It Dork Lard.	Imperial Stout	4.25 Gallons	1.142	1.039	13.49	113.81	47.36 °L	858	0
Author: Boil Size: 12.5 Gallons Boil Time: 200 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2016 9:14 PM Notes: Added the coffee halfway through chilling the wort. Pitched on a yeast cake of SA04. Will update as this monster ferments.
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