|
Grand-uncle Dunkel
|
Dunkles Bock
|
23 Litres |
1.055 |
1.014 |
5.39 |
24.84 |
10.56 °L
|
831 |
0 |
|
|
|
| Boil
Size: 29.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2017 4:34 PM |
| Notes: Lager as close to the freezing point as is possible for about four to six weeks. |
|
|
Barebottle Brew Co. Torcido Mexican Lager MB
|
International Pale Lager
|
5.25 Gallons |
1.05 |
1.008 |
5.43 |
58.01 |
3.6 °L
|
831 |
1 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 6.31 psi |
Creation
Date: 8/10/2023 11:52 AM |
| Notes: https://www.morebeer.com/products/barebottle-brewing-companys-torcido-mexican-style-lager-grain-beer-kit-5-gallons.html |
|
|
Hoyne Pilsner
|
Czech Pale Lager
|
8.5 Gallons |
1.049 |
1.011 |
5 |
34.19 |
4.3 °L
|
831 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2022 2:51 PM |
| Notes: |
|
|
Tha CommUNITY
|
American Lager
|
2.75 Gallons |
1.048 |
1.012 |
4.83 |
24.8 |
4.22 °L
|
831 |
1 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2022 9:37 PM |
| Notes: |
|
|
Speed Of Leightbier
|
German Leichtbier
|
5.5 Gallons |
8.502 |
2.17 |
3.33 |
18.51 |
2.33 °L
|
831 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 7 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 29.22 psi |
Creation
Date: 9/12/2021 4:07 PM |
| Notes: |
|
|
Rice Bier
|
International Pale Lager
|
65 Gallons |
1.051 |
1.01 |
5.3 |
26.27 |
2.11 °L
|
831 |
0 |
|
|
|
| Boil
Size: 68.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2021 8:42 PM |
| Notes: |
|
|
Styrian Pilsner
|
Czech Premium Pale Lager
|
8 Litres |
1.052 |
1.011 |
5.53 |
112.96 |
4.24 °L
|
831 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 44.4 g |
Creation
Date: 12/5/2020 5:18 PM |
| Notes: |
|
|
(2020-03-03) Hallerbrau (No Spg)
|
German Pils
|
5.75 Gallons |
13.279 |
3.799 |
5.1 |
39.58 |
3.68 °L
|
831 |
0 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 90 |
Boil Gravity: 9.8 |
Efficiency: 73 |
Mash Thickness: 1.6 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 55 ° F |
Priming Method: dme |
Priming Amount: 6.6 oz |
Creation
Date: 3/3/2020 1:14 PM |
| Notes: Pils was 50/50 Best/Barke. |
|
|
Schwarzbier Of Awesomeness
|
Schwarzbier
|
27 Litres |
1.047 |
1.014 |
4.34 |
32.17 |
24.42 °L
|
831 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/1/2020 12:29 AM |
| Notes: |
|
|
Ananas Cider
|
Fruit Cider
|
21 Litres |
1.049 |
1.012 |
4.8 |
0 |
11.88 °L
|
831 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: N/A |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2018 4:56 PM |
Notes: Koka Pectic, humle och jäst näring i 5 min.
Häll äpplejuice, ananasjuice och krossad ananas i jäskärlet. Tillsätt limen.
Tillsätt koket. |
|
|
Okeechobee Dunkel
|
Munich Dunkel
|
2.75 Gallons |
1.054 |
1.015 |
5.2 |
21.34 |
24.9 °L
|
831 |
1 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2016 1:08 AM |
| Notes: |
|
|
Dad's Beer
|
Czech Pale Lager
|
5 Gallons |
1.055 |
1.018 |
4.84 |
11.44 |
4.73 °L
|
831 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2017 11:09 PM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
5.5 Gallons |
1.057 |
1.013 |
5.69 |
21.24 |
7.84 °L
|
831 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 44 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2017 5:47 PM |
| Notes: |
|
|
Rauchbier
|
Rauchbier
|
35 Litres |
1.054 |
1.012 |
5.47 |
21.08 |
15.88 °L
|
831 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 10g Per L/Beer |
Creation
Date: 9/18/2017 12:21 PM |
| Notes: |
|
|
Oktoberfest
|
Märzen
|
5.5 Gallons |
1.06 |
1.015 |
5.89 |
18.86 |
7.48 °L
|
831 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2017 2:48 PM |
| Notes: |
|
|
Blonde Ale
|
Cream Ale
|
5 Gallons |
1.024 |
1.004 |
2.57 |
0 |
6.41 °L
|
831 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 35 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2017 5:25 PM |
| Notes: |
|
|
Black IPA
|
American Light Lager
|
23 Litres |
1.053 |
1.01 |
5.65 |
108.94 |
28.13 °L
|
831 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2017 9:00 AM |
| Notes: |
|
|
Early American Beer
|
American Light Lager
|
1 Gallons |
1.053 |
1.013 |
5.24 |
0 |
5.67 °L
|
831 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2016 8:01 PM |
| Notes: |
|
|
Oktowheat
|
American Light Lager
|
21 Litres |
1.056 |
1.015 |
5.41 |
59.25 |
3.63 °L
|
831 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2016 12:32 PM |
| Notes: |
|
|
BLM Wheat
|
American Wheat Beer
|
5 Gallons |
1.049 |
1.01 |
5.19 |
29.98 |
5.74 °L
|
831 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2016 8:05 PM |
| Notes: I always use two packages of yeast. |
|
|
|
|