Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
|
5 kg |
Gladfield Pilsner5 kg Gladfield Pilsner |
|
36 |
1.92 |
87.7% |
|
0.70 kg |
Gladfield Munich0.7 kg Gladfield Munich |
|
35.6 |
7.8 |
12.3% |
|
5.7 kg
/ $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12.50 g |
Nelson Sauvin12.5 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
17.3 |
7% |
|
54.17 g |
Centennial54.17 g Centennial Hops |
|
Pellet |
8.7 |
Boil
|
15 min |
25.89 |
30.2% |
|
29.17 g |
Centennial29.17 g Centennial Hops |
|
Pellet |
8.7 |
Whirlpool at 80 °C
|
15 min |
|
16.3% |
|
83.33 g |
Centennial83.33 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
3 days |
|
46.5% |
|
179.17 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
|
|
|
65 °C |
60 min |
Target Water Profile
Balanced Profile
Method: BIAB, Style: American Pale Ale, ABV 5.24%, IBU 43.19, SRM 8.9, Fermentables: (Gladfield Pilsner, Gladfield Munich) Hops: (Nelson Sauvin, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-31 03:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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