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Centennial APA

145 calories 12.4 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 38 liters
Post Boil Size: 32 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 145 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created Thursday October 6th 2016
1.048
1.008
5.24%
43.19
8.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Gladfield Pilsner5 kg Gladfield Pilsner 36 1.92 87.7%
0.70 kg Gladfield Munich0.7 kg Gladfield Munich 35.6 7.8 12.3%
5.7 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12.50 g Nelson Sauvin12.5 g Nelson Sauvin Hops Pellet 12.5 Boil 60 min 17.3 7%
54.17 g Centennial54.17 g Centennial Hops Pellet 8.7 Boil 15 min 25.89 30.2%
29.17 g Centennial29.17 g Centennial Hops Pellet 8.7 Whirlpool at 80 °C 15 min 16.3%
83.33 g Centennial83.33 g Centennial Hops Pellet 10 Dry Hop 3 days 46.5%
179.17 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
65 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: American Pale Ale, ABV 5.24%, IBU 43.19, SRM 8.9, Fermentables: (Gladfield Pilsner, Gladfield Munich) Hops: (Nelson Sauvin, Centennial)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-31 03:34 UTC
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