Coq Hardi Beer Recipe | Extract Saison | Brewer's Friend
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Coq Hardi

196 calories 14.1 g 330 ml
Beer Stats
Method: Extract
Style: Saison
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: PH Bartholdsson
Calories: 196 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Saturday June 9th 2018
1.065
1.007
7.7%
12.0
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 kg Brown Sugar0.5 kg Brown Sugar 45 15 12.5%
0.50 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2.50 kg Finland - Pilsner Malt2.5 kg Pilsner Malt 37 2 62.5%
1 kg Flaked Oats1 kg Flaked Oats 33 2.2 25%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Citra15 g Citra Hops Pellet 11 Boil 20 min 11.96 100%
15 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
15 g coriander Spice Boil 15 min.
 
Yeast
Mangrove Jack - French Saison Ale M29
Amount:
1 Each
Cost:
Attenuation (avg):
87.5%
Flocculation:
Medium
Optimum Temp:
26 - 32 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Coq Hardi" Saison beer recipe by PH Bartholdsson. Extract, ABV 7.65%, IBU 11.96, SRM 6.31, Fermentables: (Brown Sugar) Steeping Grains: (Pilsner Malt, Flaked Oats) Hops: (Citra) Other: (coriander)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-09 20:02 UTC
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