Homebrew Beer Recipes

Page 3195 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mosaic APA	American IPA	6 Gallons	1.066	1.016	6.45	87.06	7 °L	712	0
Author: BrianG2 Boil Size: 9 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2019 3:26 PM Notes:
New Zealand Pilsner (Nectaron)	British Golden Ale	5.2 Gallons	12.848	2.098	5.74	59.68	4.92 °L	712	1
Author: Boil Size: 6.31 Gallons Boil Time: 60 Boil Gravity: 11.3 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2023 8:52 PM Notes:
Carob Ale	American Pale Ale	30 Litres	11.526	2.626	4.74	41.15	3.62 °L	712	0
Author: Mo3rki Boil Size: 33.5 Litres Boil Time: 60 Boil Gravity: 11.1 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 204.7 g Creation Date: 4/3/2023 9:49 AM Notes: Pale Ale with Cyprus Carob plant seeds - experimental state
Obsidian Stout	American Stout	10.5 Gallons	1.077	1.014	8.19	14.44	50 °L	712	0
Author: Kemper Boil Size: 12.39 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2023 9:53 PM Notes:
Cascade Pale Ale	American Pale Ale	5.25 Gallons	1.055	1.011	5.77	37.79	9.65 °L	712	0
Author: C.W. Boil Size: 6.79 Gallons Boil Time: 45 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 12/25/2022 5:08 PM Notes: Based on Sierra Nevada's recipe posted on their website.
Escarpment Labs Hazy Recipe	American Pale Ale	25 Litres	1.057	1.013	5.75	32.21	5.08 °L	712	0
Author: Dean Strickland Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.129 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2021 10:48 PM Notes: 5th batch Added 200g extra flaked oats, 2 tsp lactic acid mash ph was 5.6 Oxygenated wort for 4 minutes. Og was 1.052 Used 4 tbsp yeast slurry and 1 litre of apple juice the night before. High krausen less than 24 hrs. Dry hopped 2 oz of sabro citra and eldorado 6th batch oxygenated wort for 4 minutes 1.052 og. High krausen next day, added 2 oz citra 2 oz eldorado. 2 oz citra sabro 24 hrs before crashing 7th, everything same except 150g toasted barley, 350g flaked oats. 1 oz citra el dorado yqh grapefruit whirlpool, same for dryhop. 1 day after pitch, agaim 2 days before crashing
Simple Amarillo Pale Ale	American Pale Ale	6.5 Gallons	1.053	1.012	5.36	33.77	5.6 °L	712	0
Author: kakent Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 12.24 psi Creation Date: 5/24/2020 6:55 PM Notes:
Lennox Golden Ale	British Golden Ale	140 Litres	1.045	1.01	4.56	36.68	6.98 °L	712	39
Author: theukcrazyhorse Boil Size: 142 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 8:54 AM Notes:
Citra Cascade	American Pale Ale	25 Litres	1.044	1.011	4.35	46.14	5.35 °L	712	0
Author: František Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2019 5:40 AM Notes:
Oat Wheat IPA	American IPA	21 Litres	1.071	1.013	7.63	68.37	4.58 °L	712	1
Author: Jan-Erik Romoeren Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 9:49 AM Notes:
Northern English Brown Ale	British Brown Ale	2.75 Gallons	1.048	1.015	4.23	26.06	18.07 °L	712	1
Author: Kiknjville Boil Size: 3.91 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2016 3:31 PM Notes:
Blondie	Blonde Ale	5.5 Gallons	11.87	3.057	4.71	21.2	7 °L	712	0
Author: plc82718 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 8.8 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2018 4:11 PM Notes:
High Rose	American Pale Ale	335 Litres	1.048	1.01	4.99	30.98	7.17 °L	712	0
Author: Jake_rosie1 Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2018 3:21 AM Notes:
Karbeyaz #2	Weissbier	24 Litres	1.05	1.011	5.01	12.77	5.77 °L	712	1
Author: bira delisi Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2017 7:03 AM Notes:
Punainen IPA V	American IPA	40 Litres	1.056	1.009	6.07	183.46	13.74 °L	712	0
Author: Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2017 6:46 AM Notes: Irish Moss 10g / 10 min. Gelatiini 10g / kegging
Eagle Point Pale	American Pale Ale	66 Litres	1.056	1.013	5.6	46.74	4.91 °L	712	0
Author: dr511 Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2017 8:01 PM Notes:
2017 Centennial	American IPA	5 Gallons	1.061	1.015	5.97	102.66	10.83 °L	712	0
Author: BiggHaus Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2017 7:49 PM Notes:
Larry Loves San Francisco	California Common	4.75 Gallons	1.05	1.012	5.03	42.04	11.29 °L	712	0
Author: Boil Size: 7.85 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 69 Mash Thickness: 3.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2017 9:55 PM Notes:
Old Ironsides 2.0	American IPA	5.25 Gallons	1.063	1.011	6.81	73.31	8.4 °L	712	0
Author: Back Porch Brewing Company Boil Size: 8.67 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 2/17/2017 6:07 AM Notes:
Skye Summer Ale	American Pale Ale	21 Litres	1.052	1.009	5.73	26.68	6.79 °L	712	1
Author: Cain Piper Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2016 10:02 AM Notes:
« First ‹ Previous 3191 3192 3193 3194 3195 3196 3197 3198 3199 Next › Last »							Page 3195 of 15,637 20 Recipes of 312,731