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cream cherósa

153 calories 17.5 g 330 ml
Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 30 liters (ending kettle volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 10.6 °P (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: leo - brave dog
Calories: 153 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created Friday November 2nd 2018
12.3 °P
3.8 °P
4.54%
9.82
3.52
5.74
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg American - Pilsner5.5 kg Pilsner 37 1.8 84.6%
0.25 kg American - Vienna0.25 kg Vienna 35 4 3.8%
0.75 kg Flaked Oats0.75 kg Flaked Oats 33 2.2 11.5%
6.5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Saaz25 g Saaz Hops Pellet 3.5 Boil 60 min 7.93 62.5%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 5 min 1.9 37.5%
40 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
35 L Sparge 60 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
11 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 184 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: leo - brave dog, Method: All Grain, Style: Cream Ale, ABV 4.54%, IBU 9.82, SRM 3.52, Fermentables: (Pilsner, Vienna, Flaked Oats) Hops: (Saaz, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-02 20:27 UTC
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