Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fjord & Fjell Grisette II (Espe Kveik)	Saison	80 Litres	10.426	1.567	4.68	28.63	3.07 °L	873	1
Author: Fjord & Fjell Nano Brewery Boil Size: 95 Litres Boil Time: 90 Boil Gravity: 8.8 Efficiency: 63 Mash Thickness: 4.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 28 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2020 7:38 PM Notes: Slurry / no starter
The Tripel Lindy	Belgian Tripel	5 Gallons	1.081	1.014	8.73	18.48	3.76 °L	873	1
Author: rumpl Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 9:14 PM Notes:
Bourbon Barrel Beer 2.0	Wood-Aged Beer	11 Gallons	1.067	1.013	7.1	0	12.45 °L	873	0
Author: Pete Bedford Boil Size: 12.09 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2023 10:32 PM Notes: Pressure fermen, cold crash, then age in 10 gallon bourbon barrel for 3 to 6 months at ambient temperature.
Dodo	Czech Pale Lager	120 Litres	1.058	1.006	6.73	41.41	3.71 °L	873	0
Author: Clemmont Boil Size: 131 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 82 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/15/2022 2:42 PM Notes:
Festbier - Brew It Bru	Festbier	20.1 Litres	1.054	1.007	6.21	22.77	4.91 °L	873	2
Author: Brew it Bru Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 142.1 g Creation Date: 8/3/2022 9:09 AM Notes:
Garage Lager Rice Crispy	International Pale Lager	15 Litres	1.046	1.007	5.11	22.74	3.81 °L	873	0
Author: Charlie the working Spaniel Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2022 3:42 PM Notes: I never end up with volumes I expect, in this case 12ltr into the fermentor. I supose I should make more accurate notes and measurements but a) my equipment is all homebuilt and b) brewing by ear is much more fun. 21 Feb 22 Initial ABV was 1046. This is the first time Ive used rice, the wort is extremly light in colour, doesn't look natural! but tasted fine. Bubbling away with 3 hours (dry sprinkled) Bottled 3rd Mar, 4 days at 16c, then dropped to 5c
Kevin IPA Dos	American IPA	14 Gallons	1.061	1.013	6.29	89.86	8.54 °L	873	0
Author: haeffnkr Boil Size: 14.7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2021 2:21 AM Notes:
Heaven Bohemian Pilsner	Czech Pale Lager	40 Gallons	1.063	1.018	5.98	31.75	4.06 °L	873	0
Author: Maltose Falcons Boil Size: 42.31 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 6:56 PM Notes: Special Instructions / Notes: So this is what we intended to do on that wonderful brewing day. A slightly stronger and hoppier Bohemian Pilsner. (Yes, we ended with a much stronger and much hoppier Bohemian Pilsner.) Ah what could have been.
LoQuat Blond Ale	Fruit Beer	10.5 Gallons	1.049	1.011	4.97	18.18	6.91 °L	873	0
Author: locobrewer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2021 5:31 AM Notes:
NZ Green Bullet Pilsner	International Pale Lager	25 Litres	1.048	1.008	5.2	33.6	4.02 °L	873	0
Author: philphy Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 6:51 PM Notes: Attempt at a Steinlager Clone. No water additions - we are blessed with fairly soft water here in Hamilton, NZ and it works really good with Pils/Lager beers. Pressure fermented at 25C and 25 PSI - ready to keg after 5 days. This beer is pretty well what I was after. Clean, dry, crispy grainy flavour with a nice bouquet of floral hops. Put up against a bottle of Steinlager Classic, its not too far off the mark. Maybe a little less Gladiator would reduce the distinct grainy flavour. Could experiment with hops varieties - Saaz, Hallertau etc.
The Scrilla (Vanilla Milk Stout)	Spice, Herb, or Vegetable Beer	5 Gallons	1.045	1.02	3.25	61.65	40 °L	873	0
Author: hertzbier Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 37 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2013 9:47 PM Notes:
Summer Ale Extra Dalmo Beer	Cream Ale	50 Litres	1.037	1.006	4.1	13.04	3.28 °L	873	0
Author: Boil Size: 59.31 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2018 10:22 PM Notes:
Tyt Gre Sour	Fruit Lambic	40 Litres	1.065	1.008	7.58	64.08	4.5 °L	873	0
Author: Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 291.6 g Creation Date: 4/6/2018 10:13 AM Notes:
Летнее	American Light Lager	17 Litres	1.04	1.01	3.94	15.83	19.13 °L	873	0
Author: AM Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2017 8:57 AM Notes:
Attack Of The Hops	Imperial IPA	5.5 Gallons	1.073	1.018	7.2	130.51	12.73 °L	873	1
Author: run dan run Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 69 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2017 11:45 PM Notes:
TTT IPL	International Pale Lager	5.5 Gallons	1.068	1.016	6.84	156.18	9.14 °L	873	1
Author: tbridge Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2016 7:26 PM Notes:
American Wheat	American Wheat Beer	5.5 Gallons	1.045	1.011	4.53	21.59	4.18 °L	873	0
Author: Kevin Zix Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2016 2:37 PM Notes: Good Base Beer for multiple fruit beers Good lawnmower beer
Noble Hop Experiment	Cream Ale	5.5 Gallons	1.034	1.009	3.4	58.15	4.11 °L	873	0
Author: Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2016 8:53 PM Notes:
Belgian Quad	Belgian Tripel	5.5 Gallons	1.075	1.017	7.6	29.02	15.45 °L	873	1
Author: beercats Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2016 3:03 PM Notes:
Awesome Recipe	American Barleywine	5.5 Gallons	1.119	1.03	11.74	151.88	22.54 °L	873	0
Author: hatchshooch Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2014 7:12 AM Notes:
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